European Union (27) vs Uganda: Sorghum — Crop residues
Sorghum — Crop residues over time
- European Union (27)
- Uganda
How they compare
Uganda currently reports 0.1714 kt against 0.0782 kt in European Union (27), a difference of 0.0932 kt.
That makes Uganda's figure about 2.2 times European Union (27)'s.
The two have swapped places 16 times across 65 shared years of data; in 1961 it was Uganda ahead.
European Union (27) ranks 25th and Uganda ranks 23rd of 31 groups.
Across the 9 decades both report, European Union (27) averaged higher in 4 and Uganda in 5.
Head to head by decade
| Decade | European Union (27) | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.038 kt | 0.0772 kt | 0.0392 kt | Uganda |
| 1970s | 0.0843 kt | 0.0903 kt | 0.006 kt | Uganda |
| 1980s | 0.0754 kt | 0.0671 kt | 0.0082 kt | European Union (27) |
| 1990s | 0.0923 kt | 0.083 kt | 0.0093 kt | European Union (27) |
| 2000s | 0.0811 kt | 0.0935 kt | 0.0124 kt | Uganda |
| 2010s | 0.1049 kt | 0.0838 kt | 0.021 kt | European Union (27) |
| 2020s | 0.1149 kt | 0.0703 kt | 0.0445 kt | European Union (27) |
| 2030s | 0.0783 kt | 0.1247 kt | 0.0464 kt | Uganda |
| 2050s | 0.0782 kt | 0.1714 kt | 0.0932 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, European Union (27) or Uganda?
- Uganda, at 0.1714 kt against 0.0782 kt in European Union (27) as of 2050.
- What is the difference in sorghum — crop residues between European Union (27) and Uganda?
- 0.0932 kt, with Uganda ahead.
- How many years of comparable data are there for European Union (27) and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Uganda rank globally for sorghum — crop residues?
- European Union (27) ranks 25th and Uganda ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).