Guatemala vs Guinea-Bissau: Sorghum — Crop residues

Guatemala
0.0113 kt
in 2050
Guinea-Bissau
0.0088 kt
in 2050
Guatemala rank
60th
Guinea-Bissau rank
62nd

Sorghum — Crop residues over time

  • Guatemala
  • Guinea-Bissau
00.0050.010.0150.02196120052050

How they compare

Guatemala currently reports 0.0113 kt against 0.0088 kt in Guinea-Bissau, a difference of 0.0025 kt.

That makes Guatemala's figure about 1.3 times Guinea-Bissau's.

Across all 65 years both countries report, Guatemala has been ahead every year.

Guatemala ranks 60th and Guinea-Bissau ranks 62nd of 112 countries.

Guatemala has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Guatemala Guinea-Bissau Difference Ahead
1960s 0.0104 kt 0.0012 kt 0.0092 kt Guatemala
1970s 0.0125 kt 0.0025 kt 0.01 kt Guatemala
1980s 0.0182 kt 0.0061 kt 0.0121 kt Guatemala
1990s 0.0149 kt 0.004 kt 0.0109 kt Guatemala
2000s 0.0093 kt 0.0049 kt 0.0044 kt Guatemala
2010s 0.01 kt 0.0055 kt 0.0045 kt Guatemala
2020s 0.0103 kt 0.0062 kt 0.0042 kt Guatemala
2030s 0.0106 kt 0.0073 kt 0.0033 kt Guatemala
2050s 0.0113 kt 0.0088 kt 0.0025 kt Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Guatemala or Guinea-Bissau?
Guatemala, at 0.0113 kt against 0.0088 kt in Guinea-Bissau as of 2050.
What is the difference in sorghum — crop residues between Guatemala and Guinea-Bissau?
0.0025 kt, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Guinea-Bissau?
65 years are reported by both, from 1961 to 2050.
How do Guatemala and Guinea-Bissau rank globally for sorghum — crop residues?
Guatemala ranks 60th and Guinea-Bissau ranks 62nd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Guinea-Bissau: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/guatemala/guinea-bissau/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).