Senegal vs Southern Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Senegal
- Southern Europe
How they compare
Senegal currently reports 0.0934 kt against 0.0343 kt in Southern Europe, a difference of 0.0591 kt.
That makes Senegal's figure about 2.7 times Southern Europe's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Senegal ahead.
Senegal ranks 29th and Southern Europe ranks 28th of 112 countries.
Across the 9 decades both report, Senegal averaged higher in 7 and Southern Europe in 2.
Head to head by decade
| Decade | Senegal | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.03 kt | 0.0224 kt | 0.0075 kt | Senegal |
| 1970s | 0.0307 kt | 0.0412 kt | 0.0105 kt | Southern Europe |
| 1980s | 0.0342 kt | 0.0396 kt | 0.0054 kt | Southern Europe |
| 1990s | 0.0384 kt | 0.0367 kt | 0.0017 kt | Senegal |
| 2000s | 0.0473 kt | 0.0345 kt | 0.0128 kt | Senegal |
| 2010s | 0.0485 kt | 0.0461 kt | 0.0023 kt | Senegal |
| 2020s | 0.0857 kt | 0.0416 kt | 0.044 kt | Senegal |
| 2030s | 0.0727 kt | 0.0344 kt | 0.0383 kt | Senegal |
| 2050s | 0.0934 kt | 0.0343 kt | 0.0591 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Senegal or Southern Europe?
- Senegal, at 0.0934 kt against 0.0343 kt in Southern Europe as of 2050.
- What is the difference in sorghum — crop residues between Senegal and Southern Europe?
- 0.0591 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Southern Europe rank globally for sorghum — crop residues?
- Senegal ranks 29th and Southern Europe ranks 28th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).