South-Eastern Asia vs Togo: Sorghum — Crop residues
Sorghum — Crop residues over time
- South-Eastern Asia
- Togo
How they compare
Togo currently reports 0.1335 kt against 0.0833 kt in South-Eastern Asia, a difference of 0.0502 kt.
That makes Togo's figure about 1.6 times South-Eastern Asia's.
The two have swapped places 3 times across 48 shared years of data; in 1978 it was South-Eastern Asia ahead.
South-Eastern Asia ranks 24th and Togo ranks 25th of 31 groups.
Across the 8 decades both report, South-Eastern Asia averaged higher in 4 and Togo in 4.
Head to head by decade
| Decade | South-Eastern Asia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.054 kt | 0.0268 kt | 0.0272 kt | South-Eastern Asia |
| 1980s | 0.0672 kt | 0.0339 kt | 0.0333 kt | South-Eastern Asia |
| 1990s | 0.0634 kt | 0.0464 kt | 0.017 kt | South-Eastern Asia |
| 2000s | 0.075 kt | 0.0528 kt | 0.0222 kt | South-Eastern Asia |
| 2010s | 0.0673 kt | 0.0771 kt | 0.0099 kt | Togo |
| 2020s | 0.0541 kt | 0.082 kt | 0.028 kt | Togo |
| 2030s | 0.0836 kt | 0.0922 kt | 0.0086 kt | Togo |
| 2050s | 0.0833 kt | 0.1335 kt | 0.0502 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, South-Eastern Asia or Togo?
- Togo, at 0.1335 kt against 0.0833 kt in South-Eastern Asia as of 2050.
- What is the difference in sorghum — crop residues between South-Eastern Asia and Togo?
- 0.0502 kt, with Togo ahead.
- How many years of comparable data are there for South-Eastern Asia and Togo?
- 48 years are reported by both, from 1978 to 2050.
- How do South-Eastern Asia and Togo rank globally for sorghum — crop residues?
- South-Eastern Asia ranks 24th and Togo ranks 25th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).