Uganda vs Yemen: Sorghum — Crop residues
Sorghum — Crop residues over time
- Uganda
- Yemen
How they compare
Yemen currently reports 0.2158 kt against 0.1714 kt in Uganda, a difference of 0.0444 kt.
That makes Yemen's figure about 1.3 times Uganda's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Yemen ahead.
Uganda ranks 23rd and Yemen ranks 21st of 112 countries.
Yemen has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Uganda | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0772 kt | 0.2386 kt | 0.1614 kt | Yemen |
| 1970s | 0.0903 kt | 0.2107 kt | 0.1204 kt | Yemen |
| 1980s | 0.0671 kt | 0.1443 kt | 0.0772 kt | Yemen |
| 1990s | 0.083 kt | 0.1156 kt | 0.0326 kt | Yemen |
| 2000s | 0.0935 kt | 0.1104 kt | 0.0169 kt | Yemen |
| 2010s | 0.0838 kt | 0.0984 kt | 0.0146 kt | Yemen |
| 2020s | 0.0703 kt | 0.092 kt | 0.0216 kt | Yemen |
| 2030s | 0.1247 kt | 0.1807 kt | 0.056 kt | Yemen |
| 2050s | 0.1714 kt | 0.2158 kt | 0.0444 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Uganda or Yemen?
- Yemen, at 0.2158 kt against 0.1714 kt in Uganda as of 2050.
- What is the difference in sorghum — crop residues between Uganda and Yemen?
- 0.0444 kt, with Yemen ahead.
- How many years of comparable data are there for Uganda and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Uganda and Yemen rank globally for sorghum — crop residues?
- Uganda ranks 23rd and Yemen ranks 21st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).