Eastern Europe vs Senegal: Sorghum — Crop residues
Sorghum — Crop residues over time
- Eastern Europe
- Senegal
How they compare
Senegal currently reports 0.1144 kt against 0.0382 kt in Eastern Europe, a difference of 0.0762 kt.
That makes Senegal's figure about 3.0 times Eastern Europe's.
The two have swapped places 18 times across 65 shared years of data; in 1961 it was Senegal ahead.
Eastern Europe ranks 29th and Senegal ranks 29th of 31 groups.
Across the 9 decades both report, Eastern Europe averaged higher in 3 and Senegal in 6.
Head to head by decade
| Decade | Eastern Europe | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0306 kt | 0.0367 kt | 0.0061 kt | Senegal |
| 1970s | 0.0413 kt | 0.0376 kt | 0.0036 kt | Eastern Europe |
| 1980s | 0.0583 kt | 0.0419 kt | 0.0164 kt | Eastern Europe |
| 1990s | 0.0213 kt | 0.0471 kt | 0.0258 kt | Senegal |
| 2000s | 0.0335 kt | 0.0579 kt | 0.0245 kt | Senegal |
| 2010s | 0.0977 kt | 0.0594 kt | 0.0383 kt | Eastern Europe |
| 2020s | 0.0792 kt | 0.105 kt | 0.0258 kt | Senegal |
| 2030s | 0.0374 kt | 0.089 kt | 0.0516 kt | Senegal |
| 2050s | 0.0382 kt | 0.1144 kt | 0.0762 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Eastern Europe or Senegal?
- Senegal, at 0.1144 kt against 0.0382 kt in Eastern Europe as of 2050.
- What is the difference in sorghum — crop residues between Eastern Europe and Senegal?
- 0.0762 kt, with Senegal ahead.
- How many years of comparable data are there for Eastern Europe and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Europe and Senegal rank globally for sorghum — crop residues?
- Eastern Europe ranks 29th and Senegal ranks 29th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).