Ethiopia vs Mexico: Sorghum — Crop residues

Ethiopia
1.26 kt
in 2050
Mexico
1.69 kt
in 2050
Ethiopia rank
7th
Mexico rank
5th

Sorghum — Crop residues over time

  • Ethiopia
  • Mexico
00.511.5196120052050

How they compare

Mexico currently reports 1.69 kt against 1.26 kt in Ethiopia, a difference of 0.43 kt.

That makes Mexico's figure about 1.3 times Ethiopia's.

The two have swapped places 2 times across 33 shared years of data; in 1993 it was Mexico ahead.

Ethiopia ranks 7th and Mexico ranks 5th of 112 countries.

Mexico has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Mexico Difference Ahead
1990s 0.3645 kt 1 kt 0.6398 kt Mexico
2000s 0.5314 kt 1.18 kt 0.6508 kt Mexico
2010s 0.9677 kt 1.12 kt 0.154 kt Mexico
2020s 0.8493 kt 0.9008 kt 0.0515 kt Mexico
2030s 0.929 kt 1.37 kt 0.4416 kt Mexico
2050s 1.26 kt 1.69 kt 0.4294 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Ethiopia or Mexico?
Mexico, at 1.69 kt against 1.26 kt in Ethiopia as of 2050.
What is the difference in sorghum — crop residues between Ethiopia and Mexico?
0.43 kt, with Mexico ahead.
How many years of comparable data are there for Ethiopia and Mexico?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Mexico rank globally for sorghum — crop residues?
Ethiopia ranks 7th and Mexico ranks 5th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Mexico: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-emissions-n2o-fao-tier-1/ethiopia/mexico/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).