European Union (27) vs Uganda: Sorghum — Crop residues
Sorghum — Crop residues over time
- European Union (27)
- Uganda
How they compare
Uganda currently reports 0.21 kt against 0.0958 kt in European Union (27), a difference of 0.1142 kt.
That makes Uganda's figure about 2.2 times European Union (27)'s.
The two have swapped places 16 times across 65 shared years of data; in 1961 it was Uganda ahead.
European Union (27) ranks 25th and Uganda ranks 23rd of 31 groups.
Across the 9 decades both report, European Union (27) averaged higher in 4 and Uganda in 5.
Head to head by decade
| Decade | European Union (27) | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0466 kt | 0.0946 kt | 0.048 kt | Uganda |
| 1970s | 0.1032 kt | 0.1106 kt | 0.0074 kt | Uganda |
| 1980s | 0.0923 kt | 0.0823 kt | 0.0101 kt | European Union (27) |
| 1990s | 0.1131 kt | 0.1016 kt | 0.0115 kt | European Union (27) |
| 2000s | 0.0993 kt | 0.1145 kt | 0.0152 kt | Uganda |
| 2010s | 0.1285 kt | 0.1027 kt | 0.0257 kt | European Union (27) |
| 2020s | 0.1407 kt | 0.0862 kt | 0.0545 kt | European Union (27) |
| 2030s | 0.0959 kt | 0.1527 kt | 0.0568 kt | Uganda |
| 2050s | 0.0958 kt | 0.21 kt | 0.1142 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, European Union (27) or Uganda?
- Uganda, at 0.21 kt against 0.0958 kt in European Union (27) as of 2050.
- What is the difference in sorghum — crop residues between European Union (27) and Uganda?
- 0.1142 kt, with Uganda ahead.
- How many years of comparable data are there for European Union (27) and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Uganda rank globally for sorghum — crop residues?
- European Union (27) ranks 25th and Uganda ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).