Nicaragua vs Thailand: Sorghum — Crop residues
Sorghum — Crop residues over time
- Nicaragua
- Thailand
How they compare
Thailand currently reports 0.0323 kt against 0.0294 kt in Nicaragua, a difference of 0.0029 kt.
That makes Thailand's figure about 1.1 times Nicaragua's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 53rd and Thailand ranks 51st of 112 countries.
Across the 9 decades both report, Nicaragua averaged higher in 4 and Thailand in 5.
Head to head by decade
| Decade | Nicaragua | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0169 kt | 0.0117 kt | 0.0052 kt | Nicaragua |
| 1970s | 0.0172 kt | 0.0454 kt | 0.0282 kt | Thailand |
| 1980s | 0.0265 kt | 0.081 kt | 0.0545 kt | Thailand |
| 1990s | 0.0203 kt | 0.0557 kt | 0.0354 kt | Thailand |
| 2000s | 0.0215 kt | 0.0216 kt | 0.0001 kt | Thailand |
| 2010s | 0.0211 kt | 0.0107 kt | 0.0105 kt | Nicaragua |
| 2020s | 0.0128 kt | 0.0121 kt | 0.0007 kt | Nicaragua |
| 2030s | 0.0257 kt | 0.0244 kt | 0.0013 kt | Nicaragua |
| 2050s | 0.0294 kt | 0.0323 kt | 0.0029 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Nicaragua or Thailand?
- Thailand, at 0.0323 kt against 0.0294 kt in Nicaragua as of 2050.
- What is the difference in sorghum — crop residues between Nicaragua and Thailand?
- 0.0029 kt, with Thailand ahead.
- How many years of comparable data are there for Nicaragua and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Nicaragua and Thailand rank globally for sorghum — crop residues?
- Nicaragua ranks 53rd and Thailand ranks 51st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).