Rwanda vs Western Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Rwanda
- Western Europe
How they compare
Rwanda currently reports 0.1129 kt against 0.0514 kt in Western Europe, a difference of 0.0615 kt.
That makes Rwanda's figure about 2.2 times Western Europe's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Rwanda ahead.
Rwanda ranks 30th and Western Europe ranks 27th of 112 countries.
Across the 9 decades both report, Rwanda averaged higher in 5 and Western Europe in 4.
Head to head by decade
| Decade | Rwanda | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0405 kt | 0.0208 kt | 0.0197 kt | Rwanda |
| 1970s | 0.0479 kt | 0.0545 kt | 0.0066 kt | Western Europe |
| 1980s | 0.0574 kt | 0.0457 kt | 0.0117 kt | Rwanda |
| 1990s | 0.0379 kt | 0.0632 kt | 0.0253 kt | Western Europe |
| 2000s | 0.0573 kt | 0.0534 kt | 0.0039 kt | Rwanda |
| 2010s | 0.047 kt | 0.0557 kt | 0.0087 kt | Western Europe |
| 2020s | 0.0577 kt | 0.0639 kt | 0.0062 kt | Western Europe |
| 2030s | 0.0825 kt | 0.0515 kt | 0.031 kt | Rwanda |
| 2050s | 0.1129 kt | 0.0514 kt | 0.0615 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Rwanda or Western Europe?
- Rwanda, at 0.1129 kt against 0.0514 kt in Western Europe as of 2050.
- What is the difference in sorghum — crop residues between Rwanda and Western Europe?
- 0.0615 kt, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Rwanda and Western Europe rank globally for sorghum — crop residues?
- Rwanda ranks 30th and Western Europe ranks 27th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).