Senegal vs Southern Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Senegal
- Southern Europe
How they compare
Senegal currently reports 0.1144 kt against 0.042 kt in Southern Europe, a difference of 0.0724 kt.
That makes Senegal's figure about 2.7 times Southern Europe's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Senegal ahead.
Senegal ranks 29th and Southern Europe ranks 28th of 112 countries.
Across the 9 decades both report, Senegal averaged higher in 7 and Southern Europe in 2.
Head to head by decade
| Decade | Senegal | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0367 kt | 0.0274 kt | 0.0093 kt | Senegal |
| 1970s | 0.0376 kt | 0.0505 kt | 0.0128 kt | Southern Europe |
| 1980s | 0.0419 kt | 0.0485 kt | 0.0066 kt | Southern Europe |
| 1990s | 0.0471 kt | 0.045 kt | 0.0021 kt | Senegal |
| 2000s | 0.0579 kt | 0.0423 kt | 0.0157 kt | Senegal |
| 2010s | 0.0594 kt | 0.0565 kt | 0.0028 kt | Senegal |
| 2020s | 0.105 kt | 0.051 kt | 0.054 kt | Senegal |
| 2030s | 0.089 kt | 0.0421 kt | 0.0469 kt | Senegal |
| 2050s | 0.1144 kt | 0.042 kt | 0.0724 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Senegal or Southern Europe?
- Senegal, at 0.1144 kt against 0.042 kt in Southern Europe as of 2050.
- What is the difference in sorghum — crop residues between Senegal and Southern Europe?
- 0.0724 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Southern Europe rank globally for sorghum — crop residues?
- Senegal ranks 29th and Southern Europe ranks 28th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).