Somalia vs Western Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Somalia
- Western Europe
How they compare
Somalia currently reports 0.1502 kt against 0.0514 kt in Western Europe, a difference of 0.0988 kt.
That makes Somalia's figure about 2.9 times Western Europe's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Somalia ahead.
Somalia ranks 27th and Western Europe ranks 27th of 112 countries.
Across the 9 decades both report, Somalia averaged higher in 8 and Western Europe in 1.
Head to head by decade
| Decade | Somalia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0931 kt | 0.0208 kt | 0.0723 kt | Somalia |
| 1970s | 0.0969 kt | 0.0545 kt | 0.0425 kt | Somalia |
| 1980s | 0.1254 kt | 0.0457 kt | 0.0797 kt | Somalia |
| 1990s | 0.092 kt | 0.0632 kt | 0.0288 kt | Somalia |
| 2000s | 0.0891 kt | 0.0534 kt | 0.0357 kt | Somalia |
| 2010s | 0.0722 kt | 0.0557 kt | 0.0165 kt | Somalia |
| 2020s | 0.0602 kt | 0.0639 kt | 0.0037 kt | Western Europe |
| 2030s | 0.1088 kt | 0.0515 kt | 0.0573 kt | Somalia |
| 2050s | 0.1502 kt | 0.0514 kt | 0.0988 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Somalia or Western Europe?
- Somalia, at 0.1502 kt against 0.0514 kt in Western Europe as of 2050.
- What is the difference in sorghum — crop residues between Somalia and Western Europe?
- 0.0988 kt, with Somalia ahead.
- How many years of comparable data are there for Somalia and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Somalia and Western Europe rank globally for sorghum — crop residues?
- Somalia ranks 27th and Western Europe ranks 27th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).