Sorghum — Crop residues in Somalia

Somalia: Sorghum — Crop residues was 0.1502 kt in 2050. ▼ Falling

Latest (2050)
0.1502 kt
World rank
27th
of 112 countries
All-time high
0.1561 kt
in 1994
All-time low
0.0441 kt
in 2016
Years of data
65
1961–2050

Sorghum — Crop residues in Somalia, 1961–2050

0.050.0750.10.1250.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sorghum — crop residues in Somalia stood at 0.1502 kt.

Over the whole period, sorghum — crop residues in Somalia peaked at 0.1561 kt in 1994 and was at its lowest, 0.0441 kt, in 2016.

That places Somalia 27th out of 112 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Sorghum — Crop residues in Somalia, year by year

Annual values for Sorghum — Crop residues (Emissions N2O) in Somalia, 1961 to 2050.
Year kt Change
1961 0.0934 kt
1962 0.0926 kt -0.9%
1963 0.0933 kt +0.8%
1964 0.0926 kt -0.8%
1965 0.0915 kt -1.2%
1966 0.0922 kt +0.8%
1967 0.0962 kt +4.3%
1968 0.0926 kt -3.7%
1969 0.0931 kt +0.5%
1970 0.0877 kt -5.8%
1971 0.0829 kt -5.5%
1972 0.1219 kt +47.0%
1973 0.0728 kt -40.3%
1974 0.0717 kt -1.5%
1975 0.0967 kt +34.9%
1976 0.1151 kt +19.0%
1977 0.1096 kt -4.8%
1978 0.1015 kt -7.4%
1979 0.1094 kt +7.8%
1980 0.1086 kt -0.7%
1981 0.1316 kt +21.2%
1982 0.1378 kt +4.7%
1983 0.0821 kt -40.4%
1984 0.1369 kt +66.7%
1985 0.1178 kt -14.0%
1986 0.1077 kt -8.6%
1987 0.1343 kt +24.7%
1988 0.1437 kt +7.0%
1989 0.1532 kt +6.6%
1990 0.1222 kt -20.2%
1991 0.0883 kt -27.7%
1992 0.0713 kt -19.3%
1993 0.0658 kt -7.7%
1994 0.1561 kt +137.2%
1995 0.0962 kt -38.4%
1996 0.0826 kt -14.1%
1997 0.1097 kt +32.8%
1998 0.0555 kt -49.4%
1999 0.0721 kt +29.9%
2000 0.0853 kt +18.3%
2001 0.082 kt -3.9%
2002 0.0914 kt +11.5%
2003 0.0917 kt +0.3%
2004 0.106 kt +15.6%
2005 0.0917 kt -13.5%
2006 0.1034 kt +12.8%
2007 0.056 kt -45.8%
2008 0.0798 kt +42.5%
2009 0.1038 kt +30.1%
2010 0.1323 kt +27.5%
2011 0.0497 kt -62.4%
2012 0.0785 kt +57.9%
2013 0.0844 kt +7.5%
2014 0.0739 kt -12.4%
2015 0.0695 kt -6.0%
2016 0.0441 kt -36.5%
2017 0.0602 kt +36.5%
2018 0.0636 kt +5.6%
2019 0.066 kt +3.8%
2020 0.0626 kt -5.2%
2021 0.057 kt -8.9%
2022 0.0588 kt +3.2%
2023 0.0626 kt +6.5%
2030 0.1088 kt +73.8%
2050 0.1502 kt +38.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0931 kt 0.0915 kt 0.0962 kt 9
1970s 0.0969 kt 0.0717 kt 0.1219 kt 10
1980s 0.1254 kt 0.0821 kt 0.1532 kt 10
1990s 0.092 kt 0.0555 kt 0.1561 kt 10
2000s 0.0891 kt 0.056 kt 0.106 kt 10
2010s 0.0722 kt 0.0441 kt 0.1323 kt 10
2020s 0.0602 kt 0.057 kt 0.0626 kt 4
2030s 0.1088 kt 0.1088 kt 0.1088 kt 1
2050s 0.1502 kt 0.1502 kt 0.1502 kt 1

Countries ranked near Somalia

  1. 24 Ethiopia PDR 0.1673 kt compare
  2. 25 Togo 0.1636 kt compare
  3. 26 Eritrea 0.1594 kt compare
  4. 28 Ghana 0.1321 kt compare
  5. 29 Senegal 0.1144 kt compare
  6. 30 Rwanda 0.1129 kt compare

See the full ranking of 158 places →

More climate change data for Somalia

All data for Somalia →

Frequently asked questions

What is sorghum — crop residues in Somalia?
Sorghum — crop residues in Somalia was 0.1502 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Somalia?
The highest recorded value was 0.1561 kt in 1994.
What is the lowest sorghum — crop residues recorded in Somalia?
The lowest recorded value was 0.0441 kt in 2016.
How does Somalia rank for sorghum — crop residues?
Somalia ranks 27th out of 112 countries with data for 2050.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-emissions-n2o-fao-tier-1/somalia-fed-rep/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).