Americas vs Mexico: Sorghum — Crop residues

Americas
1.03 kt
in 2050
Mexico
0.3108 kt
in 2050
Americas rank
8th
Mexico rank
5th

Sorghum — Crop residues over time

  • Americas
  • Mexico
00.511.5196120052050

How they compare

Americas currently reports 1.03 kt against 0.3108 kt in Mexico, a difference of 0.7192 kt.

That makes Americas's figure about 3.3 times Mexico's.

Across all 65 years both countries report, Americas has been ahead every year.

Americas ranks 8th and Mexico ranks 5th of 31 groups.

Americas has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Americas Mexico Difference Ahead
1960s 0.7427 kt 0.0435 kt 0.6992 kt Americas
1970s 1.1 kt 0.1308 kt 0.9695 kt Americas
1980s 1.15 kt 0.1941 kt 0.9575 kt Americas
1990s 0.8973 kt 0.1847 kt 0.7126 kt Americas
2000s 0.7999 kt 0.2172 kt 0.5827 kt Americas
2010s 0.774 kt 0.206 kt 0.568 kt Americas
2020s 0.7198 kt 0.1655 kt 0.5544 kt Americas
2030s 0.9177 kt 0.2517 kt 0.666 kt Americas
2050s 1.03 kt 0.3108 kt 0.7212 kt Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Americas or Mexico?
Americas, at 1.03 kt against 0.3108 kt in Mexico as of 2050.
What is the difference in sorghum — crop residues between Americas and Mexico?
0.7192 kt, with Americas ahead.
How many years of comparable data are there for Americas and Mexico?
65 years are reported by both, from 1961 to 2050.
How do Americas and Mexico rank globally for sorghum — crop residues?
Americas ranks 8th and Mexico ranks 5th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Mexico: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/americas/mexico/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).