Czechoslovakia vs Japan: Sorghum — Crop residues

Czechoslovakia
0 kt
in 1992
Japan
0 kt
in 1968
Czechoslovakia rank
92nd
Japan rank
92nd

Sorghum — Crop residues over time

  • Czechoslovakia
  • Japan
00000196119761992

How they compare

Czechoslovakia currently reports 0 kt against 0 kt in Japan, a difference of 0 kt.

The two have swapped places 1 time across 8 shared years of data; in 1961 it was Japan ahead.

Czechoslovakia ranks 92nd and Japan ranks 92nd of 112 countries.

Czechoslovakia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher sorghum — crop residues, Czechoslovakia or Japan?
Czechoslovakia, at 0 kt against 0 kt in Japan as of 1992.
What is the difference in sorghum — crop residues between Czechoslovakia and Japan?
0 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Japan?
8 years are reported by both, from 1961 to 1968.
How do Czechoslovakia and Japan rank globally for sorghum — crop residues?
Czechoslovakia ranks 92nd and Japan ranks 92nd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Japan: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/japan/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).