Sorghum — Crop residues in Czechoslovakia

Czechoslovakia: Sorghum — Crop residues was 0 kt in 1992. ◆ Volatile

Latest (1992)
0 kt
World rank
92nd
of 112 countries
All-time high
0.0002 kt
in 1965
All-time low
0 kt
in 1961
Years of data
32
1961–1992

Sorghum — Crop residues in Czechoslovakia, 1961–1992

000001961197619921961: 0 kt1962: 0 kt1963: 0 kt1964: 0 kt1965: 0 kt1966: 0 kt1967: 0 kt1968: 0 kt1969: 0 kt1970: 0 kt1971: 0 kt1972: 0 kt1973: 0 kt1974: 0 kt1975: 0 kt1976: 0 kt1977: 0 kt1978: 0 kt1979: 0 kt1980: 0 kt1981: 0 kt1982: 0 kt1983: 0 kt1984: 0 kt1985: 0 kt1986: 0 kt1987: 0 kt1988: 0 kt1989: 0 kt1990: 0 kt1991: 0 kt1992: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Czechoslovakia recorded 0 kt for sorghum — crop residues in 1992. That is the lowest value across all 32 years on record.

Over the whole period, sorghum — crop residues in Czechoslovakia peaked at 0.0002 kt in 1965 and was at its lowest, 0 kt, in 1961.

That places Czechoslovakia 92nd out of 112 countries with data for 1992, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Czechoslovakia, year by year

Annual values for Sorghum — Crop residues (Indirect emissions N2O) in Czechoslovakia, 1961 to 1992.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0.0001 kt
1965 0.0002 kt +100.0%
1966 0.0001 kt -50.0%
1967 0.0001 kt +0.0%
1968 0.0002 kt +100.0%
1969 0.0001 kt -50.0%
1970 0.0001 kt +0.0%
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0 kt -100.0%
1974 0 kt
1975 0 kt
1976 0 kt
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0 kt
1984 0 kt
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0 kt 0.0002 kt 9
1970s 0 kt 0 kt 0.0001 kt 10
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0 kt 3

Countries ranked near Czechoslovakia

  1. 92 Azerbaijan 0 kt
  2. 92 Bangladesh 0 kt compare
  3. 92 Costa Rica 0 kt compare
  4. 92 Croatia 0 kt
  5. 92 Eswatini 0 kt compare
  6. 92 Fiji 0 kt
  7. 92 Greece 0 kt compare
  8. 92 Japan 0 kt compare
  9. 92 Kazakhstan 0 kt
  10. 92 Kyrgyzstan 0 kt
  11. 92 Lebanon 0 kt compare
  12. 92 Maldives 0 kt
  13. 92 New Caledonia 0 kt compare
  14. 92 North Macedonia 0 kt
  15. 92 Palestine, State of 0 kt
  16. 92 Peru 0 kt compare
  17. 92 Philippines 0 kt compare
  18. 92 Slovenia 0 kt
  19. 92 Sri Lanka 0 kt compare
  20. 92 Tajikistan 0 kt

See the full ranking of 158 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is sorghum — crop residues in Czechoslovakia?
Sorghum — crop residues in Czechoslovakia was 0 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Czechoslovakia?
The highest recorded value was 0.0002 kt in 1965.
What is the lowest sorghum — crop residues recorded in Czechoslovakia?
The lowest recorded value was 0 kt in 1961.
How does Czechoslovakia rank for sorghum — crop residues?
Czechoslovakia ranks 92nd out of 112 countries with data for 1992.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).