Sorghum — Crop residues in Costa Rica
Costa Rica: Sorghum — Crop residues was 0 kt in 1991. ◆ Volatile
Sorghum — Crop residues in Costa Rica, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for sorghum — crop residues in Costa Rica is 0 kt, measured in 1991. That is the lowest value across all 31 years on record.
That represents a change of down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, sorghum — crop residues in Costa Rica peaked at 0.0022 kt in 1978 and was at its lowest, 0 kt, in 1991.
Costa Rica ranks 92nd of 112 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Crop residues in Costa Rica, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0003 kt | — |
| 1962 | 0.0005 kt | +66.7% |
| 1963 | 0.0003 kt | -40.0% |
| 1964 | 0.0005 kt | +66.7% |
| 1965 | 0.0003 kt | -40.0% |
| 1966 | 0.0005 kt | +66.7% |
| 1967 | 0.0004 kt | -20.0% |
| 1968 | 0.0005 kt | +25.0% |
| 1969 | 0.0004 kt | -20.0% |
| 1970 | 0.0005 kt | +25.0% |
| 1971 | 0.0006 kt | +20.0% |
| 1972 | 0.0006 kt | +0.0% |
| 1973 | 0.0007 kt | +16.7% |
| 1974 | 0.0006 kt | -14.3% |
| 1975 | 0.0009 kt | +50.0% |
| 1976 | 0.0015 kt | +66.7% |
| 1977 | 0.0019 kt | +26.7% |
| 1978 | 0.0022 kt | +15.8% |
| 1979 | 0.0015 kt | -31.8% |
| 1980 | 0.0018 kt | +20.0% |
| 1981 | 0.0015 kt | -16.7% |
| 1982 | 0.0013 kt | -13.3% |
| 1983 | 0.0015 kt | +15.4% |
| 1984 | 0.0017 kt | +13.3% |
| 1985 | 0.0015 kt | -11.8% |
| 1986 | 0.0015 kt | +0.0% |
| 1987 | 0.0007 kt | -53.3% |
| 1988 | 0.0005 kt | -28.6% |
| 1989 | 0.0002 kt | -60.0% |
| 1990 | 0.0001 kt | -50.0% |
| 1991 | 0 kt | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 9 |
| 1970s | 0.0011 kt | 0.0005 kt | 0.0022 kt | 10 |
| 1980s | 0.0012 kt | 0.0002 kt | 0.0018 kt | 10 |
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | 2 |
Countries ranked near Costa Rica
- 92 Azerbaijan 0 kt
- 92 Bangladesh 0 kt compare
- 92 Croatia 0 kt
- 92 Czechoslovakia 0 kt compare
- 92 Eswatini 0 kt compare
- 92 Fiji 0 kt
- 92 Greece 0 kt compare
- 92 Japan 0 kt compare
- 92 Kazakhstan 0 kt
- 92 Kyrgyzstan 0 kt
- 92 Lebanon 0 kt compare
- 92 Maldives 0 kt
- 92 New Caledonia 0 kt compare
- 92 North Macedonia 0 kt
- 92 Palestine, State of 0 kt
- 92 Peru 0 kt compare
- 92 Philippines 0 kt compare
- 92 Slovenia 0 kt
- 92 Sri Lanka 0 kt compare
- 92 Tajikistan 0 kt
More climate change data for Costa Rica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 108.28 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 942.79 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,808 kt (2050)
- Emissions from livestock — Emissions 3.56 kt (2050)
- Emissions from livestock — Emissions 100.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) 688.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 623.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 65.45 kt (2050)
- Emissions from crops — Emissions 2.35 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Costa Rica?
- Sorghum — crop residues in Costa Rica was 0 kt in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Costa Rica?
- The highest recorded value was 0.0022 kt in 1978.
- What is the lowest sorghum — crop residues recorded in Costa Rica?
- The lowest recorded value was 0 kt in 1991.
- How does Costa Rica rank for sorghum — crop residues?
- Costa Rica ranks 92nd out of 112 countries with data for 1991.
- Is sorghum — crop residues rising or falling in Costa Rica?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).