Sorghum — Crop residues in Kazakhstan
Kazakhstan: Sorghum — Crop residues was 0 kt in 2050. ◆ Volatile
Sorghum — Crop residues in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sorghum — crop residues in Kazakhstan stood at 0 kt. That is the lowest value across all 34 years on record.
Over the whole period, sorghum — crop residues in Kazakhstan peaked at 0.0012 kt in 2022 and was at its lowest, 0 kt, in 1994.
Kazakhstan ranks 92nd of 112 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Crop residues in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0001 kt | — |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0 kt | -100.0% |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0 kt | — |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0.0001 kt | — |
| 2014 | 0.0001 kt | +0.0% |
| 2015 | 0.0001 kt | +0.0% |
| 2016 | 0.0004 kt | +300.0% |
| 2017 | 0.0003 kt | -25.0% |
| 2018 | 0.0002 kt | -33.3% |
| 2019 | 0.0005 kt | +150.0% |
| 2020 | 0.0004 kt | -20.0% |
| 2021 | 0.0004 kt | +0.0% |
| 2022 | 0.0012 kt | +200.0% |
| 2023 | 0.0009 kt | -25.0% |
| 2030 | 0 kt | -100.0% |
| 2050 | 0 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0.0001 kt | 8 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | 0.0002 kt | 0 kt | 0.0005 kt | 10 |
| 2020s | 0.0007 kt | 0.0004 kt | 0.0012 kt | 4 |
| 2030s | 0 kt | 0 kt | 0 kt | 1 |
| 2050s | 0 kt | 0 kt | 0 kt | 1 |
Countries ranked near Kazakhstan
- 92 Azerbaijan 0 kt
- 92 Bangladesh 0 kt compare
- 92 Costa Rica 0 kt
- 92 Croatia 0 kt
- 92 Czechoslovakia 0 kt
- 92 Eswatini 0 kt compare
- 92 Fiji 0 kt
- 92 Greece 0 kt compare
- 92 Japan 0 kt
- 92 Kyrgyzstan 0 kt
- 92 Lebanon 0 kt compare
- 92 Maldives 0 kt
- 92 New Caledonia 0 kt compare
- 92 North Macedonia 0 kt
- 92 Palestine, State of 0 kt
- 92 Peru 0 kt compare
- 92 Philippines 0 kt compare
- 92 Slovenia 0 kt
- 92 Sri Lanka 0 kt compare
- 92 Tajikistan 0 kt
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Kazakhstan?
- Sorghum — crop residues in Kazakhstan was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Kazakhstan?
- The highest recorded value was 0.0012 kt in 2022.
- What is the lowest sorghum — crop residues recorded in Kazakhstan?
- The lowest recorded value was 0 kt in 1994.
- How does Kazakhstan rank for sorghum — crop residues?
- Kazakhstan ranks 92nd out of 112 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).