Sorghum — Crop residues in Japan

Japan: Sorghum — Crop residues was 0 kt in 1968. ◆ Volatile

Latest (1968)
0 kt
World rank
92nd
of 112 countries
All-time high
0.0001 kt
in 1961
All-time low
0 kt
in 1965
Years of data
8
1961–1968

Sorghum — Crop residues in Japan, 1961–1968

0000001961196419681961: 0 kt1962: 0 kt1963: 0 kt1964: 0 kt1965: 0 kt1966: 0 kt1967: 0 kt1968: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 1968, sorghum — crop residues in Japan stood at 0 kt. That is the lowest value across all 8 years on record.

The figure is down 100.0% over ten years.

That places Japan 92nd out of 112 countries with data for 1968, putting it in the bottom quarter.

Sorghum — Crop residues in Japan, year by year

Annual values for Sorghum — Crop residues (Indirect emissions N2O) in Japan, 1961 to 1968.
Year kt Change
1961 0.0001 kt
1962 0.0001 kt +0.0%
1963 0.0001 kt +0.0%
1964 0.0001 kt +0.0%
1965 0 kt -100.0%
1966 0 kt
1967 0 kt
1968 0 kt

Countries ranked near Japan

  1. 92 Azerbaijan 0 kt
  2. 92 Bangladesh 0 kt compare
  3. 92 Costa Rica 0 kt compare
  4. 92 Croatia 0 kt
  5. 92 Czechoslovakia 0 kt compare
  6. 92 Eswatini 0 kt compare
  7. 92 Fiji 0 kt
  8. 92 Greece 0 kt compare
  9. 92 Kazakhstan 0 kt
  10. 92 Kyrgyzstan 0 kt
  11. 92 Lebanon 0 kt compare
  12. 92 Maldives 0 kt
  13. 92 New Caledonia 0 kt compare
  14. 92 North Macedonia 0 kt
  15. 92 Palestine, State of 0 kt
  16. 92 Peru 0 kt compare
  17. 92 Philippines 0 kt
  18. 92 Slovenia 0 kt
  19. 92 Sri Lanka 0 kt compare
  20. 92 Tajikistan 0 kt

See the full ranking of 158 places →

More climate change data for Japan

All data for Japan →

Frequently asked questions

What is sorghum — crop residues in Japan?
Sorghum — crop residues in Japan was 0 kt in 1968, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Japan?
The highest recorded value was 0.0001 kt in 1961.
What is the lowest sorghum — crop residues recorded in Japan?
The lowest recorded value was 0 kt in 1965.
How does Japan rank for sorghum — crop residues?
Japan ranks 92nd out of 112 countries with data for 1968.
Is sorghum — crop residues rising or falling in Japan?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/japan/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).