Sorghum — Crop residues in Bangladesh

Bangladesh: Sorghum — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
92nd
of 112 countries
All-time high
0.0001 kt
in 1961
All-time low
0 kt
in 1966
Years of data
65
1961–2050

Sorghum — Crop residues in Bangladesh, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sorghum — crop residues in Bangladesh is 0 kt, measured in 2050. That is the lowest value across all 65 years on record.

Over the whole period, sorghum — crop residues in Bangladesh peaked at 0.0001 kt in 1961 and was at its lowest, 0 kt, in 1966.

That places Bangladesh 92nd out of 112 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Bangladesh, year by year

Annual values for Sorghum — Crop residues (Indirect emissions N2O) in Bangladesh, 1961 to 2050.
Year kt Change
1961 0.0001 kt
1962 0.0001 kt +0.0%
1963 0.0001 kt +0.0%
1964 0.0001 kt +0.0%
1965 0.0001 kt +0.0%
1966 0 kt -100.0%
1967 0 kt
1968 0.0001 kt
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0 kt -100.0%
1976 0 kt
1977 0 kt
1978 0 kt
1979 0.0001 kt
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0 kt -100.0%
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0.0001 kt
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0 kt -100.0%
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0 kt
2018 0 kt
2019 0 kt
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt
2030 0 kt
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0.0001 kt 0.0001 kt 10
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Bangladesh

  1. 92 Azerbaijan 0 kt
  2. 92 Costa Rica 0 kt compare
  3. 92 Croatia 0 kt
  4. 92 Czechoslovakia 0 kt compare
  5. 92 Eswatini 0 kt compare
  6. 92 Fiji 0 kt
  7. 92 Greece 0 kt compare
  8. 92 Japan 0 kt compare
  9. 92 Kazakhstan 0 kt compare
  10. 92 Kyrgyzstan 0 kt
  11. 92 Lebanon 0 kt compare
  12. 92 Maldives 0 kt
  13. 92 New Caledonia 0 kt compare
  14. 92 North Macedonia 0 kt
  15. 92 Palestine, State of 0 kt
  16. 92 Peru 0 kt compare
  17. 92 Philippines 0 kt compare
  18. 92 Slovenia 0 kt
  19. 92 Sri Lanka 0 kt compare
  20. 92 Tajikistan 0 kt

See the full ranking of 158 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is sorghum — crop residues in Bangladesh?
Sorghum — crop residues in Bangladesh was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Bangladesh?
The highest recorded value was 0.0001 kt in 1961.
What is the lowest sorghum — crop residues recorded in Bangladesh?
The lowest recorded value was 0 kt in 1966.
How does Bangladesh rank for sorghum — crop residues?
Bangladesh ranks 92nd out of 112 countries with data for 2050.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sorghum — Crop residues in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/bangladesh/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).