Statizoid

Sorghum — Crop residues in Eswatini

Eswatini: Sorghum — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
92nd
of 112 countries
All-time high
0.0015 kt
in 1961
All-time low
0 kt
in 1978
Years of data
65
1961–2050

Sorghum — Crop residues in Eswatini, 1961–2050

00.0010.0010.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Eswatini recorded 0 kt for sorghum — crop residues in 2050. That is the lowest value across all 65 years on record.

Over the whole period, sorghum — crop residues in Eswatini peaked at 0.0015 kt in 1961 and was at its lowest, 0 kt, in 1978.

That places Eswatini 92nd out of 112 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Eswatini, year by year

Year kt Change
1961 0.0015 kt —
1962 0.001 kt -33.3%
1963 0.0005 kt -50.0%
1964 0.0004 kt -20.0%
1965 0.0004 kt +0.0%
1966 0.0004 kt +0.0%
1967 0.0003 kt -25.0%
1968 0.0003 kt +0.0%
1969 0.0004 kt +33.3%
1970 0.0004 kt +0.0%
1971 0.0002 kt -50.0%
1972 0.0002 kt +0.0%
1973 0.0002 kt +0.0%
1974 0.0002 kt +0.0%
1975 0.0002 kt +0.0%
1976 0.0002 kt +0.0%
1977 0.0001 kt -50.0%
1978 0 kt -100.0%
1979 0.0001 kt —
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0002 kt +100.0%
1985 0.0001 kt -50.0%
1986 0.0002 kt +100.0%
1987 0.0001 kt -50.0%
1988 0 kt -100.0%
1989 0.0001 kt —
1990 0.0001 kt +0.0%
1991 0 kt -100.0%
1992 0 kt —
1993 0 kt —
1994 0.0001 kt —
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0 kt -100.0%
2000 0.0001 kt —
2001 0 kt -100.0%
2002 0 kt —
2003 0 kt —
2004 0 kt —
2005 0 kt —
2006 0 kt —
2007 0 kt —
2008 0 kt —
2009 0 kt —
2010 0 kt —
2011 0.0001 kt —
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0 kt -100.0%
2022 0 kt —
2023 0 kt —
2030 0 kt —
2050 0 kt —

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0006 kt 0.0003 kt 0.0015 kt 9
1970s 0.0002 kt 0 kt 0.0004 kt 10
1980s 0.0001 kt 0 kt 0.0002 kt 10
1990s 0.0001 kt 0 kt 0.0001 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0.0001 kt 0 kt 0.0001 kt 10
2020s 0 kt 0 kt 0.0001 kt 4
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Eswatini

  1. 92 Azerbaijan 0 kt
  2. 92 Bangladesh 0 kt compare
  3. 92 Costa Rica 0 kt compare
  4. 92 Croatia 0 kt
  5. 92 Czechoslovakia 0 kt compare
  6. 92 Fiji 0 kt
  7. 92 Greece 0 kt compare
  8. 92 Japan 0 kt compare
  9. 92 Kazakhstan 0 kt compare
  10. 92 Kyrgyzstan 0 kt
  11. 92 Lebanon 0 kt compare
  12. 92 Maldives 0 kt
  13. 92 New Caledonia 0 kt compare
  14. 92 North Macedonia 0 kt
  15. 92 Palestine 0 kt
  16. 92 Peru 0 kt compare
  17. 92 Philippines 0 kt compare
  18. 92 Slovenia 0 kt
  19. 92 Sri Lanka 0 kt compare
  20. 92 Tajikistan 0 kt

See the full ranking of 158 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is sorghum — crop residues in Eswatini?
Sorghum — crop residues in Eswatini was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Eswatini?
The highest recorded value was 0.0015 kt in 1961.
What is the lowest sorghum — crop residues recorded in Eswatini?
The lowest recorded value was 0 kt in 1978.
How does Eswatini rank for sorghum — crop residues?
Eswatini ranks 92nd out of 112 countries with data for 2050.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/eswatini/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).