Guatemala vs Guinea-Bissau: Sorghum — Crop residues

Guatemala
0.0026 kt
in 2050
Guinea-Bissau
0.002 kt
in 2050
Guatemala rank
60th
Guinea-Bissau rank
62nd

Sorghum — Crop residues over time

  • Guatemala
  • Guinea-Bissau
00.0010.0020.0030.0040.005196120052050

How they compare

Guatemala currently reports 0.0026 kt against 0.002 kt in Guinea-Bissau, a difference of 0.0006 kt.

That makes Guatemala's figure about 1.3 times Guinea-Bissau's.

Across all 65 years both countries report, Guatemala has been ahead every year.

Guatemala ranks 60th and Guinea-Bissau ranks 62nd of 112 countries.

Guatemala has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Guatemala Guinea-Bissau Difference Ahead
1960s 0.0023 kt 0.0003 kt 0.0021 kt Guatemala
1970s 0.0028 kt 0.0006 kt 0.0022 kt Guatemala
1980s 0.0041 kt 0.0014 kt 0.0027 kt Guatemala
1990s 0.0034 kt 0.0009 kt 0.0025 kt Guatemala
2000s 0.0021 kt 0.0011 kt 0.001 kt Guatemala
2010s 0.0023 kt 0.0012 kt 0.001 kt Guatemala
2020s 0.0023 kt 0.0014 kt 0.0009 kt Guatemala
2030s 0.0024 kt 0.0016 kt 0.0008 kt Guatemala
2050s 0.0026 kt 0.002 kt 0.0006 kt Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Guatemala or Guinea-Bissau?
Guatemala, at 0.0026 kt against 0.002 kt in Guinea-Bissau as of 2050.
What is the difference in sorghum — crop residues between Guatemala and Guinea-Bissau?
0.0006 kt, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Guinea-Bissau?
65 years are reported by both, from 1961 to 2050.
How do Guatemala and Guinea-Bissau rank globally for sorghum — crop residues?
Guatemala ranks 60th and Guinea-Bissau ranks 62nd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Guinea-Bissau: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/guatemala/guinea-bissau/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).