Myanmar vs Zimbabwe: Sorghum — Crop residues

Myanmar
0.0128 kt
in 2050
Zimbabwe
0.0154 kt
in 2050
Myanmar rank
35th
Zimbabwe rank
33rd

Sorghum — Crop residues over time

  • Myanmar
  • Zimbabwe
0.0050.010.0150.02196120052050

How they compare

Zimbabwe currently reports 0.0154 kt against 0.0128 kt in Myanmar, a difference of 0.0026 kt.

That makes Zimbabwe's figure about 1.2 times Myanmar's.

The two have swapped places 9 times across 29 shared years of data; in 1997 it was Myanmar ahead.

Myanmar ranks 35th and Zimbabwe ranks 33rd of 112 countries.

Across the 6 decades both report, Myanmar averaged higher in 4 and Zimbabwe in 2.

Head to head by decade

Decade Myanmar Zimbabwe Difference Ahead
1990s 0.0128 kt 0.0067 kt 0.0061 kt Myanmar
2000s 0.0129 kt 0.0089 kt 0.0039 kt Myanmar
2010s 0.0132 kt 0.0087 kt 0.0044 kt Myanmar
2020s 0.0099 kt 0.0118 kt 0.0019 kt Zimbabwe
2030s 0.0143 kt 0.0132 kt 0.0011 kt Myanmar
2050s 0.0128 kt 0.0154 kt 0.0026 kt Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Myanmar or Zimbabwe?
Zimbabwe, at 0.0154 kt against 0.0128 kt in Myanmar as of 2050.
What is the difference in sorghum — crop residues between Myanmar and Zimbabwe?
0.0026 kt, with Zimbabwe ahead.
How many years of comparable data are there for Myanmar and Zimbabwe?
29 years are reported by both, from 1997 to 2050.
How do Myanmar and Zimbabwe rank globally for sorghum — crop residues?
Myanmar ranks 35th and Zimbabwe ranks 33rd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Zimbabwe: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/myanmar/zimbabwe/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).