Rwanda vs Western Europe: Sorghum — Crop residues

Rwanda
0.0207 kt
in 2050
Western Europe
0.0094 kt
in 2050
Rwanda rank
30th
Western Europe rank
27th

Sorghum — Crop residues over time

  • Rwanda
  • Western Europe
00.0050.010.0150.02196120052050

How they compare

Rwanda currently reports 0.0207 kt against 0.0094 kt in Western Europe, a difference of 0.0113 kt.

That makes Rwanda's figure about 2.2 times Western Europe's.

The two have swapped places 10 times across 65 shared years of data; in 1961 it was Rwanda ahead.

Rwanda ranks 30th and Western Europe ranks 27th of 112 countries.

Across the 9 decades both report, Rwanda averaged higher in 5 and Western Europe in 4.

Head to head by decade

Decade Rwanda Western Europe Difference Ahead
1960s 0.0074 kt 0.0038 kt 0.0036 kt Rwanda
1970s 0.0088 kt 0.01 kt 0.0012 kt Western Europe
1980s 0.0105 kt 0.0084 kt 0.0021 kt Rwanda
1990s 0.007 kt 0.0116 kt 0.0046 kt Western Europe
2000s 0.0105 kt 0.0098 kt 0.0008 kt Rwanda
2010s 0.0087 kt 0.0102 kt 0.0016 kt Western Europe
2020s 0.0106 kt 0.0118 kt 0.0011 kt Western Europe
2030s 0.0152 kt 0.0095 kt 0.0057 kt Rwanda
2050s 0.0207 kt 0.0094 kt 0.0113 kt Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Rwanda or Western Europe?
Rwanda, at 0.0207 kt against 0.0094 kt in Western Europe as of 2050.
What is the difference in sorghum — crop residues between Rwanda and Western Europe?
0.0113 kt, with Rwanda ahead.
How many years of comparable data are there for Rwanda and Western Europe?
65 years are reported by both, from 1961 to 2050.
How do Rwanda and Western Europe rank globally for sorghum — crop residues?
Rwanda ranks 30th and Western Europe ranks 27th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Western Europe: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/rwanda/western-europe/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).