Cambodia vs Central America: Soya beans — Crop residues
Soya beans — Crop residues over time
- Cambodia
- Central America
How they compare
Cambodia currently reports 0.0867 kt against 0.0554 kt in Central America, a difference of 0.0313 kt.
That makes Cambodia's figure about 1.6 times Central America's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Central America ahead.
Cambodia ranks 21st and Central America ranks 24th of 98 countries.
Across the 9 decades both report, Cambodia averaged higher in 2 and Central America in 7.
Head to head by decade
| Decade | Cambodia | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0031 kt | 0.027 kt | 0.0239 kt | Central America |
| 1970s | 0.0011 kt | 0.1065 kt | 0.1054 kt | Central America |
| 1980s | 0.0024 kt | 0.1641 kt | 0.1618 kt | Central America |
| 1990s | 0.0084 kt | 0.0996 kt | 0.0912 kt | Central America |
| 2000s | 0.0245 kt | 0.039 kt | 0.0145 kt | Central America |
| 2010s | 0.0251 kt | 0.0906 kt | 0.0655 kt | Central America |
| 2020s | 0.0129 kt | 0.0748 kt | 0.0619 kt | Central America |
| 2030s | 0.0701 kt | 0.0457 kt | 0.0244 kt | Cambodia |
| 2050s | 0.0867 kt | 0.0554 kt | 0.0313 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Cambodia or Central America?
- Cambodia, at 0.0867 kt against 0.0554 kt in Central America as of 2050.
- What is the difference in soya beans — crop residues between Cambodia and Central America?
- 0.0313 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Central America?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Central America rank globally for soya beans — crop residues?
- Cambodia ranks 21st and Central America ranks 24th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).