Cambodia vs Southern Europe: Soya beans — Crop residues
Soya beans — Crop residues over time
- Cambodia
- Southern Europe
How they compare
Southern Europe currently reports 0.2451 kt against 0.0867 kt in Cambodia, a difference of 0.1584 kt.
That makes Southern Europe's figure about 2.8 times Cambodia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 21st and Southern Europe ranks 23rd of 98 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and Southern Europe in 8.
Head to head by decade
| Decade | Cambodia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0031 kt | 0.0024 kt | 0.0007 kt | Cambodia |
| 1970s | 0.0011 kt | 0.0106 kt | 0.0094 kt | Southern Europe |
| 1980s | 0.0024 kt | 0.1588 kt | 0.1564 kt | Southern Europe |
| 1990s | 0.0084 kt | 0.2442 kt | 0.2358 kt | Southern Europe |
| 2000s | 0.0245 kt | 0.1976 kt | 0.1731 kt | Southern Europe |
| 2010s | 0.0251 kt | 0.3057 kt | 0.2806 kt | Southern Europe |
| 2020s | 0.0129 kt | 0.3679 kt | 0.355 kt | Southern Europe |
| 2030s | 0.0701 kt | 0.2254 kt | 0.1553 kt | Southern Europe |
| 2050s | 0.0867 kt | 0.2451 kt | 0.1584 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Cambodia or Southern Europe?
- Southern Europe, at 0.2451 kt against 0.0867 kt in Cambodia as of 2050.
- What is the difference in soya beans — crop residues between Cambodia and Southern Europe?
- 0.1584 kt, with Southern Europe ahead.
- How many years of comparable data are there for Cambodia and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Southern Europe rank globally for soya beans — crop residues?
- Cambodia ranks 21st and Southern Europe ranks 23rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).