Canada vs Democratic Republic of the Congo: Soya beans — Crop residues
Soya beans — Crop residues over time
- Canada
- Democratic Republic of the Congo
How they compare
Canada currently reports 0.7816 kt against 0.0259 kt in Democratic Republic of the Congo, a difference of 0.7557 kt.
That makes Canada's figure about 30.2 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Canada has been ahead every year.
Canada ranks 8th and Democratic Republic of the Congo ranks 10th of 98 countries.
Canada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0473 kt | 0.0007 kt | 0.0465 kt | Canada |
| 1970s | 0.0897 kt | 0.0013 kt | 0.0885 kt | Canada |
| 1980s | 0.203 kt | 0.0027 kt | 0.2003 kt | Canada |
| 1990s | 0.4367 kt | 0.0052 kt | 0.4315 kt | Canada |
| 2000s | 0.5991 kt | 0.0077 kt | 0.5914 kt | Canada |
| 2010s | 1.21 kt | 0.011 kt | 1.2 kt | Canada |
| 2020s | 1.29 kt | 0.0129 kt | 1.27 kt | Canada |
| 2030s | 0.7455 kt | 0.015 kt | 0.7305 kt | Canada |
| 2050s | 0.7816 kt | 0.0259 kt | 0.7557 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Canada or Democratic Republic of the Congo?
- Canada, at 0.7816 kt against 0.0259 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in soya beans — crop residues between Canada and Democratic Republic of the Congo?
- 0.7557 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Democratic Republic of the Congo?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Democratic Republic of the Congo rank globally for soya beans — crop residues?
- Canada ranks 8th and Democratic Republic of the Congo ranks 10th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).