Democratic Republic of the Congo vs Türkiye: Soya beans — Crop residues
Soya beans — Crop residues over time
- Democratic Republic of the Congo
- Türkiye
How they compare
Türkiye currently reports 0.0357 kt against 0.0259 kt in Democratic Republic of the Congo, a difference of 0.0098 kt.
That makes Türkiye's figure about 1.4 times Democratic Republic of the Congo's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Türkiye ahead.
Democratic Republic of the Congo ranks 10th and Türkiye ranks 8th of 17 countries.
Türkiye has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.002 kt | 0.0012 kt | Türkiye |
| 1970s | 0.0013 kt | 0.0021 kt | 0.0008 kt | Türkiye |
| 1980s | 0.0027 kt | 0.0235 kt | 0.0208 kt | Türkiye |
| 1990s | 0.0052 kt | 0.0172 kt | 0.012 kt | Türkiye |
| 2000s | 0.0077 kt | 0.0093 kt | 0.0016 kt | Türkiye |
| 2010s | 0.011 kt | 0.0253 kt | 0.0142 kt | Türkiye |
| 2020s | 0.0129 kt | 0.0284 kt | 0.0155 kt | Türkiye |
| 2030s | 0.015 kt | 0.0224 kt | 0.0074 kt | Türkiye |
| 2050s | 0.0259 kt | 0.0357 kt | 0.0098 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Democratic Republic of the Congo or Türkiye?
- Türkiye, at 0.0357 kt against 0.0259 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in soya beans — crop residues between Democratic Republic of the Congo and Türkiye?
- 0.0098 kt, with Türkiye ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Türkiye rank globally for soya beans — crop residues?
- Democratic Republic of the Congo ranks 10th and Türkiye ranks 8th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).