Eastern Africa vs Zimbabwe: Soya beans — Crop residues
Soya beans — Crop residues over time
- Eastern Africa
- Zimbabwe
How they compare
Eastern Africa currently reports 0.4463 kt against 0.0915 kt in Zimbabwe, a difference of 0.3548 kt.
That makes Eastern Africa's figure about 4.9 times Zimbabwe's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 19th and Zimbabwe ranks 20th of 31 groups.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Africa | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0044 kt | 0.0002 kt | 0.0042 kt | Eastern Africa |
| 1970s | 0.0149 kt | 0.008 kt | 0.0069 kt | Eastern Africa |
| 1980s | 0.0335 kt | 0.0221 kt | 0.0115 kt | Eastern Africa |
| 1990s | 0.0627 kt | 0.0239 kt | 0.0388 kt | Eastern Africa |
| 2000s | 0.1068 kt | 0.0239 kt | 0.0829 kt | Eastern Africa |
| 2010s | 0.1749 kt | 0.0153 kt | 0.1596 kt | Eastern Africa |
| 2020s | 0.3942 kt | 0.0163 kt | 0.3779 kt | Eastern Africa |
| 2030s | 0.2524 kt | 0.0482 kt | 0.2042 kt | Eastern Africa |
| 2050s | 0.4463 kt | 0.0915 kt | 0.3548 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Eastern Africa or Zimbabwe?
- Eastern Africa, at 0.4463 kt against 0.0915 kt in Zimbabwe as of 2050.
- What is the difference in soya beans — crop residues between Eastern Africa and Zimbabwe?
- 0.3548 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Zimbabwe rank globally for soya beans — crop residues?
- Eastern Africa ranks 19th and Zimbabwe ranks 20th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).