Soya beans — Crop residues in Eastern Africa
Eastern Africa: Soya beans — Crop residues was 0.4463 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Eastern Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Africa recorded 0.4463 kt for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Eastern Africa peaked at 0.4998 kt in 2023 and was at its lowest, 0.003 kt, in 1966.
Eastern Africa ranks 19th of 31 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Eastern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0047 kt | — |
| 1962 | 0.0044 kt | -6.4% |
| 1963 | 0.0056 kt | +27.3% |
| 1964 | 0.0044 kt | -21.4% |
| 1965 | 0.0039 kt | -11.4% |
| 1966 | 0.003 kt | -23.1% |
| 1967 | 0.0035 kt | +16.7% |
| 1968 | 0.005 kt | +42.9% |
| 1969 | 0.0051 kt | +2.0% |
| 1970 | 0.0073 kt | +43.1% |
| 1971 | 0.0083 kt | +13.7% |
| 1972 | 0.0094 kt | +13.3% |
| 1973 | 0.0091 kt | -3.2% |
| 1974 | 0.0116 kt | +27.5% |
| 1975 | 0.0147 kt | +26.7% |
| 1976 | 0.0177 kt | +20.4% |
| 1977 | 0.02 kt | +13.0% |
| 1978 | 0.0236 kt | +18.0% |
| 1979 | 0.0269 kt | +14.0% |
| 1980 | 0.0292 kt | +8.6% |
| 1981 | 0.0269 kt | -7.9% |
| 1982 | 0.0311 kt | +15.6% |
| 1983 | 0.0284 kt | -8.7% |
| 1984 | 0.0306 kt | +7.7% |
| 1985 | 0.0308 kt | +0.7% |
| 1986 | 0.0294 kt | -4.5% |
| 1987 | 0.0368 kt | +25.2% |
| 1988 | 0.0439 kt | +19.3% |
| 1989 | 0.0483 kt | +10.0% |
| 1990 | 0.0603 kt | +24.8% |
| 1991 | 0.0663 kt | +10.0% |
| 1992 | 0.0579 kt | -12.7% |
| 1993 | 0.0597 kt | +3.1% |
| 1994 | 0.0611 kt | +2.3% |
| 1995 | 0.0604 kt | -1.1% |
| 1996 | 0.0637 kt | +5.5% |
| 1997 | 0.0624 kt | -2.0% |
| 1998 | 0.0661 kt | +5.9% |
| 1999 | 0.0693 kt | +4.8% |
| 2000 | 0.0844 kt | +21.8% |
| 2001 | 0.0862 kt | +2.1% |
| 2002 | 0.0857 kt | -0.6% |
| 2003 | 0.0969 kt | +13.1% |
| 2004 | 0.1084 kt | +11.9% |
| 2005 | 0.1188 kt | +9.6% |
| 2006 | 0.1226 kt | +3.2% |
| 2007 | 0.1533 kt | +25.0% |
| 2008 | 0.095 kt | -38.0% |
| 2009 | 0.1165 kt | +22.6% |
| 2010 | 0.1064 kt | -8.7% |
| 2011 | 0.1049 kt | -1.4% |
| 2012 | 0.135 kt | +28.7% |
| 2013 | 0.1529 kt | +13.3% |
| 2014 | 0.1544 kt | +1.0% |
| 2015 | 0.1549 kt | +0.3% |
| 2016 | 0.1817 kt | +17.3% |
| 2017 | 0.2251 kt | +23.9% |
| 2018 | 0.2699 kt | +19.9% |
| 2019 | 0.2642 kt | -2.1% |
| 2020 | 0.3124 kt | +18.2% |
| 2021 | 0.362 kt | +15.9% |
| 2022 | 0.4028 kt | +11.3% |
| 2023 | 0.4998 kt | +24.1% |
| 2030 | 0.2524 kt | -49.5% |
| 2050 | 0.4463 kt | +76.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0044 kt | 0.003 kt | 0.0056 kt | 9 |
| 1970s | 0.0149 kt | 0.0073 kt | 0.0269 kt | 10 |
| 1980s | 0.0335 kt | 0.0269 kt | 0.0483 kt | 10 |
| 1990s | 0.0627 kt | 0.0579 kt | 0.0693 kt | 10 |
| 2000s | 0.1068 kt | 0.0844 kt | 0.1533 kt | 10 |
| 2010s | 0.1749 kt | 0.1049 kt | 0.2699 kt | 10 |
| 2020s | 0.3942 kt | 0.3124 kt | 0.4998 kt | 4 |
| 2030s | 0.2524 kt | 0.2524 kt | 0.2524 kt | 1 |
| 2050s | 0.4463 kt | 0.4463 kt | 0.4463 kt | 1 |
Countries ranked near Eastern Africa
More climate change data for Eastern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.15 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 337,539 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 111,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 225,733 kt (2050)
- Emissions from livestock — Emissions 421.91 kt (2050)
- Emissions from livestock — Emissions 8,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) 36,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,110 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 16,942 kt (2050)
- Emissions from crops — Emissions 72.11 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Eastern Africa?
- Soya beans — crop residues in Eastern Africa was 0.4463 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Eastern Africa?
- The highest recorded value was 0.4998 kt in 2023.
- What is the lowest soya beans — crop residues recorded in Eastern Africa?
- The lowest recorded value was 0.003 kt in 1966.
- How does Eastern Africa rank for soya beans — crop residues?
- Eastern Africa ranks 19th out of 31 groups with data for 2050.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).