Eastern Asia vs Paraguay: Soya beans — Crop residues
Soya beans — Crop residues over time
- Eastern Asia
- Paraguay
How they compare
Eastern Asia currently reports 4.79 kt against 1.91 kt in Paraguay, a difference of 2.88 kt.
That makes Eastern Asia's figure about 2.5 times Paraguay's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 10th and Paraguay ranks 7th of 31 groups.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Asia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.93 kt | 0.0039 kt | 2.92 kt | Eastern Asia |
| 1970s | 2.62 kt | 0.0599 kt | 2.56 kt | Eastern Asia |
| 1980s | 3.1 kt | 0.2532 kt | 2.85 kt | Eastern Asia |
| 1990s | 3.52 kt | 0.435 kt | 3.08 kt | Eastern Asia |
| 2000s | 4.02 kt | 0.9184 kt | 3.11 kt | Eastern Asia |
| 2010s | 3.51 kt | 1.79 kt | 1.72 kt | Eastern Asia |
| 2020s | 4.52 kt | 1.93 kt | 2.59 kt | Eastern Asia |
| 2030s | 4.3 kt | 1.67 kt | 2.63 kt | Eastern Asia |
| 2050s | 4.79 kt | 1.91 kt | 2.88 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Eastern Asia or Paraguay?
- Eastern Asia, at 4.79 kt against 1.91 kt in Paraguay as of 2050.
- What is the difference in soya beans — crop residues between Eastern Asia and Paraguay?
- 2.88 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Asia and Paraguay rank globally for soya beans — crop residues?
- Eastern Asia ranks 10th and Paraguay ranks 7th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).