Iran (Islamic Republic of) vs Viet Nam: Soya beans — Crop residues

Iran (Islamic Republic of)
0.1719 kt
in 2050
Viet Nam
0.2506 kt
in 2050
Iran (Islamic Republic of) rank
5th
Viet Nam rank
4th

Soya beans — Crop residues over time

  • Iran (Islamic Republic of)
  • Viet Nam
00.10.20.3196120052050

How they compare

Viet Nam currently reports 0.2506 kt against 0.1719 kt in Iran (Islamic Republic of), a difference of 0.0787 kt.

That makes Viet Nam's figure about 1.5 times Iran (Islamic Republic of)'s.

The two have swapped places 6 times across 65 shared years of data; in 1961 it was Viet Nam ahead.

Iran (Islamic Republic of) ranks 5th and Viet Nam ranks 4th of 17 countries.

Across the 9 decades both report, Iran (Islamic Republic of) averaged higher in 2 and Viet Nam in 7.

Head to head by decade

Decade Iran (Islamic Republic of) Viet Nam Difference Ahead
1960s 0.0004 kt 0.0084 kt 0.008 kt Viet Nam
1970s 0.0134 kt 0.0083 kt 0.0051 kt Iran (Islamic Republic of)
1980s 0.0219 kt 0.0274 kt 0.0055 kt Viet Nam
1990s 0.0249 kt 0.0368 kt 0.0119 kt Viet Nam
2000s 0.0349 kt 0.0628 kt 0.0279 kt Viet Nam
2010s 0.0327 kt 0.0426 kt 0.01 kt Viet Nam
2020s 0.0421 kt 0.0142 kt 0.0279 kt Iran (Islamic Republic of)
2030s 0.0956 kt 0.1793 kt 0.0837 kt Viet Nam
2050s 0.1719 kt 0.2506 kt 0.0787 kt Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Iran (Islamic Republic of) or Viet Nam?
Viet Nam, at 0.2506 kt against 0.1719 kt in Iran (Islamic Republic of) as of 2050.
What is the difference in soya beans — crop residues between Iran (Islamic Republic of) and Viet Nam?
0.0787 kt, with Viet Nam ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Viet Nam?
65 years are reported by both, from 1961 to 2050.
How do Iran (Islamic Republic of) and Viet Nam rank globally for soya beans — crop residues?
Iran (Islamic Republic of) ranks 5th and Viet Nam ranks 4th of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Viet Nam: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-direct-emissions-n2o-fao-tier-1/iran-islamic-republic-of/viet-nam-2/

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About this data

Indicator
Soya beans — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).