Lao People's Democratic Republic vs Russian Federation: Soya beans — Crop residues
Soya beans — Crop residues over time
- Lao People's Democratic Republic
- Russian Federation
How they compare
Russian Federation currently reports 0.2466 kt against 0.0063 kt in Lao People's Democratic Republic, a difference of 0.2403 kt.
That makes Russian Federation's figure about 39.1 times Lao People's Democratic Republic's.
Across all 34 years both countries report, Russian Federation has been ahead every year.
Lao People's Democratic Republic ranks 12th and Russian Federation ranks 14th of 17 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Lao People's Democratic Republic | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0016 kt | 0.1407 kt | 0.1391 kt | Russian Federation |
| 2000s | 0.0026 kt | 0.1865 kt | 0.1839 kt | Russian Federation |
| 2010s | 0.0031 kt | 0.7119 kt | 0.7088 kt | Russian Federation |
| 2020s | 0.0013 kt | 1.32 kt | 1.32 kt | Russian Federation |
| 2030s | 0.0052 kt | 0.2294 kt | 0.2242 kt | Russian Federation |
| 2050s | 0.0063 kt | 0.2466 kt | 0.2403 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Lao People's Democratic Republic or Russian Federation?
- Russian Federation, at 0.2466 kt against 0.0063 kt in Lao People's Democratic Republic as of 2050.
- What is the difference in soya beans — crop residues between Lao People's Democratic Republic and Russian Federation?
- 0.2403 kt, with Russian Federation ahead.
- How many years of comparable data are there for Lao People's Democratic Republic and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Lao People's Democratic Republic and Russian Federation rank globally for soya beans — crop residues?
- Lao People's Democratic Republic ranks 12th and Russian Federation ranks 14th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).