Soya beans — Crop residues in Lao People's Democratic Republic

Lao People's Democratic Republic: Soya beans — Crop residues was 0.0063 kt in 2050. ◆ Volatile

Latest (2050)
0.0063 kt
World rank
12th
of 17 countries
All-time high
0.0063 kt
in 2050
All-time low
0.0008 kt
in 1976
Years of data
65
1961–2050

Soya beans — Crop residues in Lao People's Democratic Republic, 1961–2050

00.0020.0040.006196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for soya beans — crop residues in Lao People's Democratic Republic is 0.0063 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, soya beans — crop residues in Lao People's Democratic Republic peaked at 0.0063 kt in 2050 and was at its lowest, 0.0008 kt, in 1976.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in Lao People's Democratic Republic, year by year

Annual values for Soya beans — Crop residues (Direct emissions N2O) in Lao People's Democratic Republic, 1961 to 2050.
Year kt Change
1961 0.001 kt
1962 0.001 kt +0.0%
1963 0.001 kt +0.0%
1964 0.001 kt +0.0%
1965 0.001 kt +0.0%
1966 0.0011 kt +10.0%
1967 0.0011 kt +0.0%
1968 0.0011 kt +0.0%
1969 0.0011 kt +0.0%
1970 0.0012 kt +9.1%
1971 0.0012 kt +0.0%
1972 0.0012 kt +0.0%
1973 0.0012 kt +0.0%
1974 0.0012 kt +0.0%
1975 0.0011 kt -8.3%
1976 0.0008 kt -27.3%
1977 0.0012 kt +50.0%
1978 0.0013 kt +8.3%
1979 0.0013 kt +0.0%
1980 0.0013 kt +0.0%
1981 0.0016 kt +23.1%
1982 0.0016 kt +0.0%
1983 0.0014 kt -12.5%
1984 0.0015 kt +7.1%
1985 0.0009 kt -40.0%
1986 0.001 kt +11.1%
1987 0.0014 kt +40.0%
1988 0.0017 kt +21.4%
1989 0.0018 kt +5.9%
1990 0.0015 kt -16.7%
1991 0.0019 kt +26.7%
1992 0.0018 kt -5.3%
1993 0.0016 kt -11.1%
1994 0.002 kt +25.0%
1995 0.0017 kt -15.0%
1996 0.0011 kt -35.3%
1997 0.0009 kt -18.2%
1998 0.0017 kt +88.9%
1999 0.0021 kt +23.5%
2000 0.0019 kt -9.5%
2001 0.001 kt -47.4%
2002 0.0011 kt +10.0%
2003 0.0027 kt +145.5%
2004 0.0017 kt -37.0%
2005 0.0033 kt +94.1%
2006 0.0033 kt +0.0%
2007 0.0029 kt -12.1%
2008 0.003 kt +3.4%
2009 0.005 kt +66.7%
2010 0.0029 kt -42.0%
2011 0.0036 kt +24.1%
2012 0.0016 kt -55.6%
2013 0.0036 kt +125.0%
2014 0.0044 kt +22.2%
2015 0.0048 kt +9.1%
2016 0.0049 kt +2.1%
2017 0.0019 kt -61.2%
2018 0.002 kt +5.3%
2019 0.0011 kt -45.0%
2020 0.0015 kt +36.4%
2021 0.0013 kt -13.3%
2022 0.001 kt -23.1%
2023 0.0012 kt +20.0%
2030 0.0052 kt +333.3%
2050 0.0063 kt +21.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.001 kt 0.001 kt 0.0011 kt 9
1970s 0.0012 kt 0.0008 kt 0.0013 kt 10
1980s 0.0014 kt 0.0009 kt 0.0018 kt 10
1990s 0.0016 kt 0.0009 kt 0.0021 kt 10
2000s 0.0026 kt 0.001 kt 0.005 kt 10
2010s 0.0031 kt 0.0011 kt 0.0049 kt 10
2020s 0.0013 kt 0.001 kt 0.0015 kt 4
2030s 0.0052 kt 0.0052 kt 0.0052 kt 1
2050s 0.0063 kt 0.0063 kt 0.0063 kt 1

Countries ranked near Lao People's Democratic Republic

  1. 9 Nigeria 0.4164 kt compare
  2. 9 Venezuela (Bolivarian Republic of) 0.0287 kt compare
  3. 10 Democratic Republic of the Congo 0.0259 kt compare
  4. 10 Indonesia 0.3583 kt compare
  5. 11 Republic of Moldova 0.0215 kt compare
  6. 11 South Africa 0.3577 kt compare
  7. 12 Uruguay 0.3561 kt compare
  8. 13 United Republic of Tanzania 0.0045 kt compare
  9. 13 USSR 0.2612 kt compare
  10. 14 Russian Federation 0.2466 kt compare
  11. 14 Syrian Arab Republic 0.0037 kt compare
  12. 15 Ukraine 0.2358 kt compare

See the full ranking of 146 places →

More climate change data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is soya beans — crop residues in Lao People's Democratic Republic?
Soya beans — crop residues in Lao People's Democratic Republic was 0.0063 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Lao People's Democratic Republic?
The highest recorded value was 0.0063 kt in 2050.
What is the lowest soya beans — crop residues recorded in Lao People's Democratic Republic?
The lowest recorded value was 0.0008 kt in 1976.
How does Lao People's Democratic Republic rank for soya beans — crop residues?
Lao People's Democratic Republic ranks 12th out of 17 countries with data for 2050.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-direct-emissions-n2o-fao-tier-1/lao-people-s-democratic-republic/

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About this data

Indicator
Soya beans — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).