Low Income Food Deficit Countries (LIFDCs) vs Uganda: Soya beans — Crop residues

Low Income Food Deficit Countries (LIFDCs)
0.6518 kt
in 2050
Uganda
0.2233 kt
in 2050
Low Income Food Deficit Countries (LIFDCs) rank
17th
Uganda rank
16th

Soya beans — Crop residues over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Uganda
00.20.40.60.8196120052050

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 0.6518 kt against 0.2233 kt in Uganda, a difference of 0.4285 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 2.9 times Uganda's.

Across all 65 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Low Income Food Deficit Countries (LIFDCs) ranks 17th and Uganda ranks 16th of 31 groups.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Uganda Difference Ahead
1960s 0.0902 kt 0.0008 kt 0.0893 kt Low Income Food Deficit Countries (LIFDCs)
1970s 0.1123 kt 0.0018 kt 0.1105 kt Low Income Food Deficit Countries (LIFDCs)
1980s 0.1562 kt 0.003 kt 0.1532 kt Low Income Food Deficit Countries (LIFDCs)
1990s 0.1905 kt 0.0226 kt 0.1679 kt Low Income Food Deficit Countries (LIFDCs)
2000s 0.2285 kt 0.0407 kt 0.1878 kt Low Income Food Deficit Countries (LIFDCs)
2010s 0.3038 kt 0.0206 kt 0.2833 kt Low Income Food Deficit Countries (LIFDCs)
2020s 0.5933 kt 0.0586 kt 0.5346 kt Low Income Food Deficit Countries (LIFDCs)
2030s 0.4134 kt 0.1183 kt 0.2951 kt Low Income Food Deficit Countries (LIFDCs)
2050s 0.6518 kt 0.2233 kt 0.4285 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Low Income Food Deficit Countries (LIFDCs) or Uganda?
Low Income Food Deficit Countries (LIFDCs), at 0.6518 kt against 0.2233 kt in Uganda as of 2050.
What is the difference in soya beans — crop residues between Low Income Food Deficit Countries (LIFDCs) and Uganda?
0.4285 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Uganda?
65 years are reported by both, from 1961 to 2050.
How do Low Income Food Deficit Countries (LIFDCs) and Uganda rank globally for soya beans — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 17th and Uganda ranks 16th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Uganda: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-direct-emissions-n2o-fao-tier-1/low-income-food-deficit-countries-lifdcs/uganda/

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About this data

Indicator
Soya beans — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).