Middle Africa vs Nigeria: Soya beans — Crop residues
Soya beans — Crop residues over time
- Middle Africa
- Nigeria
How they compare
Nigeria currently reports 0.4164 kt against 0.041 kt in Middle Africa, a difference of 0.3754 kt.
That makes Nigeria's figure about 10.2 times Middle Africa's.
Across all 65 years both countries report, Nigeria has been ahead every year.
Middle Africa ranks 7th and Nigeria ranks 9th of 17 groups.
Nigeria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Middle Africa | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0415 kt | 0.0408 kt | Nigeria |
| 1970s | 0.0013 kt | 0.0483 kt | 0.0471 kt | Nigeria |
| 1980s | 0.0036 kt | 0.0741 kt | 0.0705 kt | Nigeria |
| 1990s | 0.0079 kt | 0.1396 kt | 0.1317 kt | Nigeria |
| 2000s | 0.0134 kt | 0.1774 kt | 0.164 kt | Nigeria |
| 2010s | 0.0282 kt | 0.2476 kt | 0.2194 kt | Nigeria |
| 2020s | 0.0519 kt | 0.3906 kt | 0.3387 kt | Nigeria |
| 2030s | 0.0248 kt | 0.3174 kt | 0.2926 kt | Nigeria |
| 2050s | 0.041 kt | 0.4164 kt | 0.3754 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Middle Africa or Nigeria?
- Nigeria, at 0.4164 kt against 0.041 kt in Middle Africa as of 2050.
- What is the difference in soya beans — crop residues between Middle Africa and Nigeria?
- 0.3754 kt, with Nigeria ahead.
- How many years of comparable data are there for Middle Africa and Nigeria?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Nigeria rank globally for soya beans — crop residues?
- Middle Africa ranks 7th and Nigeria ranks 9th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).