Middle Africa vs Paraguay: Soya beans — Crop residues
Soya beans — Crop residues over time
- Middle Africa
- Paraguay
How they compare
Paraguay currently reports 1.91 kt against 0.041 kt in Middle Africa, a difference of 1.87 kt.
That makes Paraguay's figure about 46.6 times Middle Africa's.
Across all 65 years both countries report, Paraguay has been ahead every year.
Middle Africa ranks 7th and Paraguay ranks 7th of 17 groups.
Paraguay has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Middle Africa | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0039 kt | 0.0032 kt | Paraguay |
| 1970s | 0.0013 kt | 0.0599 kt | 0.0587 kt | Paraguay |
| 1980s | 0.0036 kt | 0.2532 kt | 0.2496 kt | Paraguay |
| 1990s | 0.0079 kt | 0.435 kt | 0.4271 kt | Paraguay |
| 2000s | 0.0134 kt | 0.9184 kt | 0.9049 kt | Paraguay |
| 2010s | 0.0282 kt | 1.79 kt | 1.76 kt | Paraguay |
| 2020s | 0.0519 kt | 1.93 kt | 1.88 kt | Paraguay |
| 2030s | 0.0248 kt | 1.67 kt | 1.65 kt | Paraguay |
| 2050s | 0.041 kt | 1.91 kt | 1.87 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Middle Africa or Paraguay?
- Paraguay, at 1.91 kt against 0.041 kt in Middle Africa as of 2050.
- What is the difference in soya beans — crop residues between Middle Africa and Paraguay?
- 1.87 kt, with Paraguay ahead.
- How many years of comparable data are there for Middle Africa and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Paraguay rank globally for soya beans — crop residues?
- Middle Africa ranks 7th and Paraguay ranks 7th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).