Middle Africa vs Viet Nam: Soya beans — Crop residues
Soya beans — Crop residues over time
- Middle Africa
- Viet Nam
How they compare
Viet Nam currently reports 0.2506 kt against 0.041 kt in Middle Africa, a difference of 0.2096 kt.
That makes Viet Nam's figure about 6.1 times Middle Africa's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Viet Nam ahead.
Middle Africa ranks 7th and Viet Nam ranks 4th of 17 groups.
Across the 9 decades both report, Middle Africa averaged higher in 1 and Viet Nam in 8.
Head to head by decade
| Decade | Middle Africa | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0084 kt | 0.0077 kt | Viet Nam |
| 1970s | 0.0013 kt | 0.0083 kt | 0.007 kt | Viet Nam |
| 1980s | 0.0036 kt | 0.0274 kt | 0.0238 kt | Viet Nam |
| 1990s | 0.0079 kt | 0.0368 kt | 0.0289 kt | Viet Nam |
| 2000s | 0.0134 kt | 0.0628 kt | 0.0494 kt | Viet Nam |
| 2010s | 0.0282 kt | 0.0426 kt | 0.0144 kt | Viet Nam |
| 2020s | 0.0519 kt | 0.0142 kt | 0.0377 kt | Middle Africa |
| 2030s | 0.0248 kt | 0.1793 kt | 0.1545 kt | Viet Nam |
| 2050s | 0.041 kt | 0.2506 kt | 0.2096 kt | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Middle Africa or Viet Nam?
- Viet Nam, at 0.2506 kt against 0.041 kt in Middle Africa as of 2050.
- What is the difference in soya beans — crop residues between Middle Africa and Viet Nam?
- 0.2096 kt, with Viet Nam ahead.
- How many years of comparable data are there for Middle Africa and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Viet Nam rank globally for soya beans — crop residues?
- Middle Africa ranks 7th and Viet Nam ranks 4th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).