Serbia vs Uganda: Soya beans — Crop residues
Soya beans — Crop residues over time
- Serbia
- Uganda
How they compare
Uganda currently reports 0.2233 kt against 0.0946 kt in Serbia, a difference of 0.1287 kt.
That makes Uganda's figure about 2.4 times Serbia's.
The two have swapped places 1 time across 20 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 19th and Uganda ranks 16th of 98 countries.
Across the 5 decades both report, Serbia averaged higher in 3 and Uganda in 2.
Head to head by decade
| Decade | Serbia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0764 kt | 0.0307 kt | 0.0457 kt | Serbia |
| 2010s | 0.1022 kt | 0.0206 kt | 0.0817 kt | Serbia |
| 2020s | 0.1209 kt | 0.0586 kt | 0.0623 kt | Serbia |
| 2030s | 0.0856 kt | 0.1183 kt | 0.0327 kt | Uganda |
| 2050s | 0.0946 kt | 0.2233 kt | 0.1287 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Serbia or Uganda?
- Uganda, at 0.2233 kt against 0.0946 kt in Serbia as of 2050.
- What is the difference in soya beans — crop residues between Serbia and Uganda?
- 0.1287 kt, with Uganda ahead.
- How many years of comparable data are there for Serbia and Uganda?
- 20 years are reported by both, from 2006 to 2050.
- How do Serbia and Uganda rank globally for soya beans — crop residues?
- Serbia ranks 19th and Uganda ranks 16th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).