United Republic of Tanzania vs Uruguay: Soya beans — Crop residues
Soya beans — Crop residues over time
- United Republic of Tanzania
- Uruguay
How they compare
Uruguay currently reports 0.3561 kt against 0.0045 kt in United Republic of Tanzania, a difference of 0.3516 kt.
That makes Uruguay's figure about 79.1 times United Republic of Tanzania's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was United Republic of Tanzania ahead.
United Republic of Tanzania ranks 13th and Uruguay ranks 12th of 17 countries.
Across the 9 decades both report, United Republic of Tanzania averaged higher in 1 and Uruguay in 8.
Head to head by decade
| Decade | United Republic of Tanzania | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.0003 kt | 0.0009 kt | United Republic of Tanzania |
| 1970s | 0.0007 kt | 0.0042 kt | 0.0035 kt | Uruguay |
| 1980s | 0.0004 kt | 0.0104 kt | 0.01 kt | Uruguay |
| 1990s | 0.0009 kt | 0.0046 kt | 0.0037 kt | Uruguay |
| 2000s | 0.0009 kt | 0.1053 kt | 0.1043 kt | Uruguay |
| 2010s | 0.0027 kt | 0.5253 kt | 0.5226 kt | Uruguay |
| 2020s | 0.0153 kt | 0.4207 kt | 0.4054 kt | Uruguay |
| 2030s | 0.0027 kt | 0.3374 kt | 0.3347 kt | Uruguay |
| 2050s | 0.0045 kt | 0.3561 kt | 0.3516 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, United Republic of Tanzania or Uruguay?
- Uruguay, at 0.3561 kt against 0.0045 kt in United Republic of Tanzania as of 2050.
- What is the difference in soya beans — crop residues between United Republic of Tanzania and Uruguay?
- 0.3516 kt, with Uruguay ahead.
- How many years of comparable data are there for United Republic of Tanzania and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do United Republic of Tanzania and Uruguay rank globally for soya beans — crop residues?
- United Republic of Tanzania ranks 13th and Uruguay ranks 12th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).