Albania vs Belize: Soya beans — Crop residues (Emissions N2O)

Albania
0.0002 kt
in 2050
Belize
0.0002 kt
in 2050
Albania rank
80th
Belize rank
80th

Soya beans — Crop residues (Emissions N2O) over time

  • Albania
  • Belize
00.0020.0040.0060.008198020152050

How they compare

Albania currently reports 0.0002 kt against 0.0002 kt in Belize, a difference of 0 kt.

The two have swapped places 7 times across 37 shared years of data; in 1989 it was Albania ahead.

Albania ranks 80th and Belize ranks 80th of 98 countries.

Across the 7 decades both report, Albania averaged higher in 2 and Belize in 3.

Head to head by decade

Decade Albania Belize Difference Ahead
1980s 0.0052 kt 0 kt 0.0052 kt Albania
1990s 0.0007 kt 0.0001 kt 0.0006 kt Albania
2000s 0.0002 kt 0.0002 kt 0 kt Belize
2010s 0.0002 kt 0.0018 kt 0.0016 kt Belize
2020s 0.0001 kt 0.0067 kt 0.0066 kt Belize
2030s 0.0002 kt 0.0002 kt 0 kt —
2050s 0.0002 kt 0.0002 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Albania or Belize?
Albania, at 0.0002 kt against 0.0002 kt in Belize as of 2050.
What is the difference in soya beans — crop residues between Albania and Belize?
0 kt, with Albania ahead.
How many years of comparable data are there for Albania and Belize?
37 years are reported by both, from 1989 to 2050.
How do Albania and Belize rank globally for soya beans — crop residues?
Albania ranks 80th and Belize ranks 80th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Belize: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/albania/belize/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).