Argentina vs Iran (Islamic Republic of): Soya beans — Crop residues

Argentina
17.04 kt
in 2050
Iran (Islamic Republic of)
0.2106 kt
in 2050
Argentina rank
3rd
Iran (Islamic Republic of) rank
5th

Soya beans — Crop residues over time

  • Argentina
  • Iran (Islamic Republic of)
051015196120052050

How they compare

Argentina currently reports 17.04 kt against 0.2106 kt in Iran (Islamic Republic of), a difference of 16.83 kt.

That makes Argentina's figure about 80.9 times Iran (Islamic Republic of)'s.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Iran (Islamic Republic of) ahead.

Argentina ranks 3rd and Iran (Islamic Republic of) ranks 5th of 98 countries.

Argentina has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Argentina Iran (Islamic Republic of) Difference Ahead
1960s 0.0064 kt 0.0006 kt 0.0058 kt Argentina
1970s 0.2721 kt 0.0164 kt 0.2557 kt Argentina
1980s 1.66 kt 0.0269 kt 1.63 kt Argentina
1990s 3.51 kt 0.0306 kt 3.48 kt Argentina
2000s 8.88 kt 0.0427 kt 8.84 kt Argentina
2010s 12.72 kt 0.04 kt 12.68 kt Argentina
2020s 10.46 kt 0.0515 kt 10.41 kt Argentina
2030s 16.09 kt 0.1171 kt 15.97 kt Argentina
2050s 17.04 kt 0.2106 kt 16.83 kt Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Argentina or Iran (Islamic Republic of)?
Argentina, at 17.04 kt against 0.2106 kt in Iran (Islamic Republic of) as of 2050.
What is the difference in soya beans — crop residues between Argentina and Iran (Islamic Republic of)?
16.83 kt, with Argentina ahead.
How many years of comparable data are there for Argentina and Iran (Islamic Republic of)?
65 years are reported by both, from 1961 to 2050.
How do Argentina and Iran (Islamic Republic of) rank globally for soya beans — crop residues?
Argentina ranks 3rd and Iran (Islamic Republic of) ranks 5th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Iran (Islamic Republic of): Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/argentina/iran-islamic-republic-of/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).