Australia vs Republic of Korea: Soya beans — Crop residues
Soya beans — Crop residues over time
- Australia
- Republic of Korea
How they compare
Republic of Korea currently reports 0.0364 kt against 0.0321 kt in Australia, a difference of 0.0043 kt.
That makes Republic of Korea's figure about 1.1 times Australia's.
Across all 65 years both countries report, Republic of Korea has been ahead every year.
Australia ranks 36th and Republic of Korea ranks 34th of 98 countries.
Republic of Korea has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0004 kt | 0.0979 kt | 0.0975 kt | Republic of Korea |
| 1970s | 0.0153 kt | 0.1065 kt | 0.0911 kt | Republic of Korea |
| 1980s | 0.0269 kt | 0.0772 kt | 0.0503 kt | Republic of Korea |
| 1990s | 0.0187 kt | 0.0526 kt | 0.034 kt | Republic of Korea |
| 2000s | 0.015 kt | 0.0408 kt | 0.0259 kt | Republic of Korea |
| 2010s | 0.0132 kt | 0.0333 kt | 0.0201 kt | Republic of Korea |
| 2020s | 0.0115 kt | 0.0331 kt | 0.0216 kt | Republic of Korea |
| 2030s | 0.026 kt | 0.0391 kt | 0.0131 kt | Republic of Korea |
| 2050s | 0.0321 kt | 0.0364 kt | 0.0043 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Australia or Republic of Korea?
- Republic of Korea, at 0.0364 kt against 0.0321 kt in Australia as of 2050.
- What is the difference in soya beans — crop residues between Australia and Republic of Korea?
- 0.0043 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Australia and Republic of Korea?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Republic of Korea rank globally for soya beans — crop residues?
- Australia ranks 36th and Republic of Korea ranks 34th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).