Austria vs Egypt: Soya beans — Crop residues (Emissions N2O)
Soya beans — Crop residues (Emissions N2O) over time
- Austria
- Egypt
How they compare
Austria currently reports 0.0174 kt against 0.012 kt in Egypt, a difference of 0.0054 kt.
That makes Austria's figure about 1.4 times Egypt's.
The two have swapped places 3 times across 38 shared years of data; in 1988 it was Egypt ahead.
Austria ranks 44th and Egypt ranks 47th of 98 countries.
Across the 7 decades both report, Austria averaged higher in 6 and Egypt in 1.
Head to head by decade
| Decade | Austria | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0029 kt | 0.0285 kt | 0.0256 kt | Egypt |
| 1990s | 0.0154 kt | 0.0153 kt | 0.0001 kt | Austria |
| 2000s | 0.0125 kt | 0.0064 kt | 0.0061 kt | Austria |
| 2010s | 0.0348 kt | 0.0092 kt | 0.0256 kt | Austria |
| 2020s | 0.059 kt | 0.0167 kt | 0.0423 kt | Austria |
| 2030s | 0.0163 kt | 0.0097 kt | 0.0066 kt | Austria |
| 2050s | 0.0174 kt | 0.012 kt | 0.0054 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Austria or Egypt?
- Austria, at 0.0174 kt against 0.012 kt in Egypt as of 2050.
- What is the difference in soya beans — crop residues between Austria and Egypt?
- 0.0054 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Egypt?
- 38 years are reported by both, from 1988 to 2050.
- How do Austria and Egypt rank globally for soya beans — crop residues?
- Austria ranks 44th and Egypt ranks 47th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).