Azerbaijan vs Tajikistan: Soya beans — Crop residues

Azerbaijan
0 kt
in 2050
Tajikistan
0 kt
in 2050
Azerbaijan rank
90th
Tajikistan rank
90th

Soya beans — Crop residues over time

  • Azerbaijan
  • Tajikistan
0000199220212050

How they compare

Azerbaijan currently reports 0 kt against 0 kt in Tajikistan, a difference of 0 kt.

Across all 31 years both countries report, Tajikistan has been ahead every year.

Azerbaijan ranks 90th and Tajikistan ranks 90th of 98 countries.

Tajikistan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Azerbaijan Tajikistan Difference Ahead
1990s 0 kt 0.0002 kt 0.0001 kt Tajikistan
2000s 0 kt 0 kt 0 kt Tajikistan
2010s 0 kt 0 kt 0 kt
2020s 0 kt 0 kt 0 kt
2030s 0 kt 0 kt 0 kt
2050s 0 kt 0 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Azerbaijan or Tajikistan?
Azerbaijan, at 0 kt against 0 kt in Tajikistan as of 2050.
What is the difference in soya beans — crop residues between Azerbaijan and Tajikistan?
0 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Tajikistan?
31 years are reported by both, from 1992 to 2050.
How do Azerbaijan and Tajikistan rank globally for soya beans — crop residues?
Azerbaijan ranks 90th and Tajikistan ranks 90th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Tajikistan: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/azerbaijan/tajikistan/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).