Soya beans — Crop residues in Tajikistan
Tajikistan: Soya beans — Crop residues was 0 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Tajikistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, soya beans — crop residues in Tajikistan stood at 0 kt. That is the lowest value across all 33 years on record.
Over the whole period, soya beans — crop residues in Tajikistan peaked at 0.0003 kt in 1996 and was at its lowest, 0 kt, in 2003.
Tajikistan ranks 90th of 98 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0001 kt | — |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0.0002 kt | +100.0% |
| 1995 | 0.0001 kt | -50.0% |
| 1996 | 0.0003 kt | +200.0% |
| 1997 | 0.0002 kt | -33.3% |
| 1998 | 0.0001 kt | -50.0% |
| 1999 | 0.0001 kt | +0.0% |
| 2000 | 0.0001 kt | +0.0% |
| 2001 | 0.0001 kt | +0.0% |
| 2002 | 0.0002 kt | +100.0% |
| 2003 | 0 kt | -100.0% |
| 2004 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0 kt | — |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0 kt | — |
| 2016 | 0 kt | — |
| 2017 | 0 kt | — |
| 2018 | 0 kt | — |
| 2019 | 0 kt | — |
| 2020 | 0 kt | — |
| 2021 | 0 kt | — |
| 2022 | 0 kt | — |
| 2023 | 0 kt | — |
| 2030 | 0 kt | — |
| 2050 | 0 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0003 kt | 8 |
| 2000s | 0 kt | 0 kt | 0.0002 kt | 9 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
| 2030s | 0 kt | 0 kt | 0 kt | 1 |
| 2050s | 0 kt | 0 kt | 0 kt | 1 |
Countries ranked near Tajikistan
- 90 Azerbaijan 0 kt compare
- 90 Costa Rica 0 kt
- 90 French Polynesia 0 kt
- 90 Greece 0 kt compare
- 90 Guyana 0 kt
- 90 Malaysia 0 kt
- 90 New Zealand 0 kt
- 90 Suriname 0 kt compare
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Tajikistan?
- Soya beans — crop residues in Tajikistan was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Tajikistan?
- The highest recorded value was 0.0003 kt in 1996.
- What is the lowest soya beans — crop residues recorded in Tajikistan?
- The lowest recorded value was 0 kt in 2003.
- How does Tajikistan rank for soya beans — crop residues?
- Tajikistan ranks 90th out of 98 countries with data for 2050.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).