Soya beans — Crop residues in Malaysia

Malaysia: Soya beans — Crop residues was 0 kt in 1990. ◆ Volatile

Latest (1990)
0 kt
World rank
90th
of 98 countries
All-time high
0.0001 kt
in 1970
All-time low
0 kt
in 1961
Years of data
30
1961–1990

Soya beans — Crop residues in Malaysia, 1961–1990

0000001961197519901961: 0 kt1962: 0 kt1963: 0 kt1964: 0 kt1965: 0 kt1966: 0 kt1967: 0 kt1968: 0 kt1969: 0 kt1970: 0 kt1971: 0 kt1972: 0 kt1973: 0 kt1974: 0 kt1975: 0 kt1976: 0 kt1977: 0 kt1978: 0 kt1979: 0 kt1980: 0 kt1981: 0 kt1982: 0 kt1983: 0 kt1984: 0 kt1985: 0 kt1986: 0 kt1987: 0 kt1988: 0 kt1989: 0 kt1990: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 1990, soya beans — crop residues in Malaysia stood at 0 kt. That is the lowest value across all 30 years on record.

Over the whole period, soya beans — crop residues in Malaysia peaked at 0.0001 kt in 1970 and was at its lowest, 0 kt, in 1961.

Malaysia ranks 90th of 98 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in Malaysia, year by year

Annual values for Soya beans — Crop residues (Emissions N2O) in Malaysia, 1961 to 1990.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0.0001 kt
1971 0 kt -100.0%
1972 0 kt
1973 0 kt
1974 0.0001 kt
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0 kt -100.0%
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0 kt
1984 0 kt
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0 kt 0 kt 0.0001 kt 10
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0 kt 1

Countries ranked near Malaysia

  1. 90 Azerbaijan 0 kt
  2. 90 Costa Rica 0 kt compare
  3. 90 French Polynesia 0 kt
  4. 90 Greece 0 kt
  5. 90 Guyana 0 kt
  6. 90 New Zealand 0 kt compare
  7. 90 Suriname 0 kt compare
  8. 90 Tajikistan 0 kt

See the full ranking of 146 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is soya beans — crop residues in Malaysia?
Soya beans — crop residues in Malaysia was 0 kt in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Malaysia?
The highest recorded value was 0.0001 kt in 1970.
What is the lowest soya beans — crop residues recorded in Malaysia?
The lowest recorded value was 0 kt in 1961.
How does Malaysia rank for soya beans — crop residues?
Malaysia ranks 90th out of 98 countries with data for 1990.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Soya beans — Crop residues in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-emissions-n2o-fao-tier-1/malaysia/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).