Belize vs Togo: Soya beans — Crop residues (Emissions N2O)

Belize
0.0002 kt
in 2050
Togo
0.0004 kt
in 2050
Belize rank
80th
Togo rank
77th

Soya beans — Crop residues (Emissions N2O) over time

  • Belize
  • Togo
00.0250.050.0750.1198920192050

How they compare

Togo currently reports 0.0004 kt against 0.0002 kt in Belize, a difference of 0.0002 kt.

That makes Togo's figure about 2.0 times Belize's.

Across all 22 years both countries report, Togo has been ahead every year.

Belize ranks 80th and Togo ranks 77th of 98 countries.

Togo has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Belize Togo Difference Ahead
2000s 0.0001 kt 0.0003 kt 0.0002 kt Togo
2010s 0.0018 kt 0.0192 kt 0.0174 kt Togo
2020s 0.0067 kt 0.0871 kt 0.0804 kt Togo
2030s 0.0002 kt 0.0003 kt 0.0001 kt Togo
2050s 0.0002 kt 0.0004 kt 0.0002 kt Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Belize or Togo?
Togo, at 0.0004 kt against 0.0002 kt in Belize as of 2050.
What is the difference in soya beans — crop residues between Belize and Togo?
0.0002 kt, with Togo ahead.
How many years of comparable data are there for Belize and Togo?
22 years are reported by both, from 2004 to 2050.
How do Belize and Togo rank globally for soya beans — crop residues?
Belize ranks 80th and Togo ranks 77th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Togo: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/belize/togo/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).