Bolivia (Plurinational State of) vs South America: Soya beans — Crop residues
Soya beans — Crop residues over time
- Bolivia (Plurinational State of)
- South America
How they compare
South America currently reports 50.9 kt against 1.23 kt in Bolivia (Plurinational State of), a difference of 49.67 kt.
That makes South America's figure about 41.4 times Bolivia (Plurinational State of)'s.
Across all 59 years both countries report, South America has been ahead every year.
Bolivia (Plurinational State of) ranks 2nd and South America ranks 5th of 17 countries.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.3503 kt | 0.35 kt | South America |
| 1970s | 0.004 kt | 2.74 kt | 2.73 kt | South America |
| 1980s | 0.0318 kt | 6.96 kt | 6.93 kt | South America |
| 1990s | 0.2016 kt | 10.88 kt | 10.67 kt | South America |
| 2000s | 0.4276 kt | 23.24 kt | 22.81 kt | South America |
| 2010s | 0.7374 kt | 38.54 kt | 37.8 kt | South America |
| 2020s | 0.9041 kt | 45.65 kt | 44.75 kt | South America |
| 2030s | 0.965 kt | 41.79 kt | 40.83 kt | South America |
| 2050s | 1.23 kt | 50.9 kt | 49.67 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Bolivia (Plurinational State of) or South America?
- South America, at 50.9 kt against 1.23 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in soya beans — crop residues between Bolivia (Plurinational State of) and South America?
- 49.67 kt, with South America ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and South America?
- 59 years are reported by both, from 1967 to 2050.
- How do Bolivia (Plurinational State of) and South America rank globally for soya beans — crop residues?
- Bolivia (Plurinational State of) ranks 2nd and South America ranks 5th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).