Burkina Faso vs Egypt: Soya beans — Crop residues

Burkina Faso
0.0081 kt
in 2050
Egypt
0.012 kt
in 2050
Burkina Faso rank
49th
Egypt rank
47th

Soya beans — Crop residues over time

  • Burkina Faso
  • Egypt
00.020.040.06197220112050

How they compare

Egypt currently reports 0.012 kt against 0.0081 kt in Burkina Faso, a difference of 0.0039 kt.

That makes Egypt's figure about 1.5 times Burkina Faso's.

The two have swapped places 6 times across 43 shared years of data; in 1983 it was Egypt ahead.

Burkina Faso ranks 49th and Egypt ranks 47th of 98 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 2 and Egypt in 5.

Head to head by decade

Decade Burkina Faso Egypt Difference Ahead
1980s 0.0007 kt 0.0335 kt 0.0328 kt Egypt
1990s 0.001 kt 0.0153 kt 0.0143 kt Egypt
2000s 0.0026 kt 0.0064 kt 0.0037 kt Egypt
2010s 0.0094 kt 0.0092 kt 0.0002 kt Burkina Faso
2020s 0.0452 kt 0.0167 kt 0.0286 kt Burkina Faso
2030s 0.0045 kt 0.0097 kt 0.0052 kt Egypt
2050s 0.0081 kt 0.012 kt 0.0039 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Burkina Faso or Egypt?
Egypt, at 0.012 kt against 0.0081 kt in Burkina Faso as of 2050.
What is the difference in soya beans — crop residues between Burkina Faso and Egypt?
0.0039 kt, with Egypt ahead.
How many years of comparable data are there for Burkina Faso and Egypt?
43 years are reported by both, from 1983 to 2050.
How do Burkina Faso and Egypt rank globally for soya beans — crop residues?
Burkina Faso ranks 49th and Egypt ranks 47th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Egypt: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/burkina-faso/egypt-arab-rep/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).